date: 2020-08-09T21:55:33.197Z image: https://img-global.cpcdn.com/recipes/a34daf56e59178ce/751x532cq70/mulberry-drink-sharab-el-tout-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a34daf56e59178ce/751x532cq70/mulberry-drink-sharab-el-tout-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a34daf56e59178ce/751x532cq70/mulberry-drink-sharab-el-tout-recipe-main-photo.jpg author: Isaac Griffith ratingvalue: 4.3 reviewcount: 8733 recipeingredient: - "1 kg ripe mulberries" - "4 cups sugar" - "3 tablespoons lemon juice" recipeinstructions: - "Put the mulberries in a muslin bag and press the juice into a bowl. Wear rubber gloves as the juice stains the hands. Discard the residues in the bag. Alternatively, you can use a food processor to blend the mulberries. Once blended, pour the mixture in a bowl through a fine sieve to collect only the juice. Discard the residues." - "Pour the juice in a pot over high heat. Add the sugar and leave to boil while stirring. Remove foam as it appears on the surface." - "Add the lemon juice and let the syrup boil for a few minutes. Remove from heat and let it cool." - "For storage, pour the syrup in glass bottles and close tightly. Once opened for use, the bottles should be stored in the refrigerator." - "To serve, dissolve 2-3 tablespoons of mulberry syrup in a glass of cold water and serve with ice cubes." categories: - Recipe tags: - mulberry - drink - katakunci: mulberry drink nutrition: 211 calories recipecuisine: American preptime: "PT39M" cooktime: "PT34M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, mulberry drink - sharab el tout. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Mulberry drink - sharab el tout is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Mulberry drink - sharab el tout is something which I have loved my whole life. They are nice and they look fantastic. To get started with this recipe, we have to first prepare a few components. You can have mulberry drink - sharab el tout using 3 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Mulberry drink - sharab el tout: 1. Take 1 kg ripe mulberries 1. Get 4 cups sugar 1. Make ready 3 tablespoons lemon juice ##### Instructions to make Mulberry drink - sharab el tout: 1. Put the mulberries in a muslin bag and press the juice into a bowl. Wear rubber gloves as the juice stains the hands. Discard the residues in the bag. Alternatively, you can use a food processor to blend the mulberries. Once blended, pour the mixture in a bowl through a fine sieve to collect only the juice. Discard the residues. 1. Pour the juice in a pot over high heat. Add the sugar and leave to boil while stirring. Remove foam as it appears on the surface. 1. Add the lemon juice and let the syrup boil for a few minutes. Remove from heat and let it cool. 1. For storage, pour the syrup in glass bottles and close tightly. Once opened for use, the bottles should be stored in the refrigerator. 1. To serve, dissolve 2-3 tablespoons of mulberry syrup in a glass of cold water and serve with ice cubes. So that's going to wrap it up for this special food mulberry drink - sharab el tout recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!