date: 2020-11-20T21:03:34.596Z image: https://img-global.cpcdn.com/recipes/4651415550033920/751x532cq70/hong-kong-spicy-chicken-and-burdock-root-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4651415550033920/751x532cq70/hong-kong-spicy-chicken-and-burdock-root-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4651415550033920/751x532cq70/hong-kong-spicy-chicken-and-burdock-root-stir-fry-recipe-main-photo.jpg author: Lucas Jackson ratingvalue: 4.2 reviewcount: 16701 recipeingredient: - "200 grams Chicken young chicken" - "2 Burdock roots" - "5 clove Garlic" - "300 ml Panko" - "3 tbsp Vegetable oil" - "7 Red chili pepper" - "3 tbsp Ginger finely chopped" - "1 tbsp Soy sauce" - "1/2 Japanese leek" - "1 generous amount of each Salt and pepper" recipeinstructions: - "Chop the chicken and burdock root into bite-sized pieces, then dredge in katakuriko (not listed)." - "Heat deep-frying oil to 160°C, then deep fry chicken and burdock root until crisp." - "Put the listed amount of vegetable oil in a frying pan, then sauté the garlic and red chili peppers." - "Add the panko, deep-fried chicken and burdock root, and the ★ ingredients, then sauté while mixing." - "Season with salt and pepper to taste. It's done once they turn golden brown." categories: - Recipe tags: - hong - kong - spicy katakunci: hong kong spicy nutrition: 175 calories recipecuisine: American preptime: "PT14M" cooktime: "PT43M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, hong kong spicy chicken and burdock root stir-fry. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Hong Kong Spicy Chicken and Burdock Root Stir-Fry is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Hong Kong Spicy Chicken and Burdock Root Stir-Fry is something which I've loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can cook hong kong spicy chicken and burdock root stir-fry using 10 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Hong Kong Spicy Chicken and Burdock Root Stir-Fry: 1. Take 200 grams Chicken (young chicken) 1. Take 2 Burdock roots 1. Get 5 clove Garlic 1. Make ready 300 ml Panko 1. Take 3 tbsp Vegetable oil 1. Prepare 7 Red chili pepper 1. Take 3 tbsp ★Ginger, finely chopped 1. Take 1 tbsp ★ Soy sauce 1. Prepare 1/2 ★ Japanese leek 1. Make ready 1 generous amount of each Salt and pepper ##### Instructions to make Hong Kong Spicy Chicken and Burdock Root Stir-Fry: 1. Chop the chicken and burdock root into bite-sized pieces, then dredge in katakuriko (not listed). 1. Heat deep-frying oil to 160°C, then deep fry chicken and burdock root until crisp. 1. Put the listed amount of vegetable oil in a frying pan, then sauté the garlic and red chili peppers. 1. Add the panko, deep-fried chicken and burdock root, and the ★ ingredients, then sauté while mixing. 1. Season with salt and pepper to taste. It's done once they turn golden brown. So that is going to wrap this up with this exceptional food hong kong spicy chicken and burdock root stir-fry recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!