How to Prepare Homemade Tomato Salad with Anchovy vinaigrette

Tomato Salad with Anchovy vinaigrette.

You can cook Tomato Salad with Anchovy vinaigrette using 17 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tomato Salad with Anchovy vinaigrette

1. You need of For tomatoes -.
2. It's 3-4 of medium size tomatoes.
3. You need 3-4 of small onions sliced fine.
4. You need as per taste of Black pepper powder.
5. Prepare as per taste of Salt.
6. It's of For anchovy vinaigrette-.
7. Prepare 3 Tbsp of White wine vinegar.
8. You need 1 of canned anchovy fillets rinsed and drained.
9. Prepare 2 Tbsp of olive oil.
10. It's 1/2 tsp of dijon mustard.
11. It's 1-2 of garlic cloves.
12. You need as required of Small handful of basil leaves.
13. It's as per taste of Black pepper powder.
14. It's as per taste of Salt.
15. It's of For garnish -.
16. Prepare as required of small parsley leaves and basil leaves.
17. Prepare loaf of Bread.

Tomato Salad with Anchovy vinaigrette step by step

1. To make the vinaigrette - in a blender add dijon mustard, garlic, vinegar, anchovies. Blend smooth. Add olive oil slowly and blend one more time. Add salt and black pepper and set aside.
2. Cut the tomatoes into quarters or halves. Plate in a bowl, add chopped onions, add salt and pepper, add anchovy vinaigrette from the top.
3. Garnish with basil and parsley and enjoy with bread.