date: 2020-09-08T16:55:26.638Z image: https://img-global.cpcdn.com/recipes/a3c679c79f8be53e/751x532cq70/mexican-bhindi-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a3c679c79f8be53e/751x532cq70/mexican-bhindi-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a3c679c79f8be53e/751x532cq70/mexican-bhindi-fry-recipe-main-photo.jpg author: Cody Hogan ratingvalue: 4 reviewcount: 18266 recipeingredient: - "500 gms okra diced" - "1 diced onion" - "1 tsp garlic paste" - "As required Oil for frying" - "2 tsp Oil for sauting" - "1/2 tsp ajwaincarom seeds" - "1/2 tsp oregano" - "1/2 tsp chilli flakes" - "1/2 tsp peri peri masala" - "1/4 tsp turmeric powder" - "1 pinch asafoetida" - "to taste Salt" recipeinstructions: - "Heat oil in a pan and deep fry the diced okra (bhindi). Fry until it turns a bit brown." - "Heat oil in another pan and add ajwain seeds. As soon as it turns brown, add asofoetida. Now add garlic paste and saute until it turns golden brown." - "Now add diced onions to it then add salt and turmeric powder and saute for 2 mins." - "Cover the lid and Cook the onions for 5 mins. Now add the fried okra and add all the spices and mix well." - "Stir for 2-3 mins. Cover the lid and cook for 5 mins." - "Open the lid and stir until the okra turns crispy." categories: - Recipe tags: - mexican - bhindi - fry katakunci: mexican bhindi fry nutrition: 172 calories recipecuisine: American preptime: "PT39M" cooktime: "PT48M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mexican bhindi fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Mexican Bhindi Fry is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Mexican Bhindi Fry is something which I have loved my whole life. To get started with this recipe, we have to first prepare a few components. You can have mexican bhindi fry using 12 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Mexican Bhindi Fry: 1. Take 500 gms okra (diced) 1. Prepare 1 diced onion 1. Get 1 tsp garlic paste 1. Get As required Oil for frying 1. Prepare 2 tsp Oil for sauting 1. Take 1/2 tsp ajwain/carom seeds 1. Make ready 1/2 tsp oregano 1. Get 1/2 tsp chilli flakes 1. Take 1/2 tsp peri peri masala 1. Prepare 1/4 tsp turmeric powder 1. Take 1 pinch asafoetida 1. Prepare to taste Salt ##### Steps to make Mexican Bhindi Fry: 1. Heat oil in a pan and deep fry the diced okra (bhindi). Fry until it turns a bit brown. 1. Heat oil in another pan and add ajwain seeds. As soon as it turns brown, add asofoetida. Now add garlic paste and saute until it turns golden brown. 1. Now add diced onions to it then add salt and turmeric powder and saute for 2 mins. 1. Cover the lid and Cook the onions for 5 mins. Now add the fried okra and add all the spices and mix well. 1. Stir for 2-3 mins. Cover the lid and cook for 5 mins. 1. Open the lid and stir until the okra turns crispy. So that's going to wrap this up with this special food mexican bhindi fry recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!