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date: 2020-11-10T05:49:38.437Z
image: https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg
author: Mable Barber
ratingvalue: 4
reviewcount: 45687
recipeingredient:
- " Ingredient "
- " Water 1 jug"
- "6 tbsp Lemon juice"
- "1 cup Roof Afza"
- " Sugar 12 cup optional"
- " Sabja seeds Basil seeds 2 tbsp after soaking"
- " Mint leaves about 10 leaves"
- " Lemon slice as your require"
recipeinstructions:
- "π·ππ·πΉMethod πΉπ·ππ·"
- "Soak a 2 tbsp of sabja seeds (Basil seeds) in water,after half an hour, the seeds would have soaked and they would have a jelly like consistency, you can use as much as you want and store the rest in the Refrigerator."
- "To make the lemonade add 4 to 5 mint leaves to a glass, add the lemon juice, soaked sabja seeds,Rooh Afza syrup Followed by water and mix everything well, the lemon sharbat is ready."
- "Garnish with mint leaves,lemon slice and ice cubs and serve. π"
categories:
- Recipe
tags:
- lemonade
- with
- rooh
katakunci: lemonade with rooh
nutrition: 211 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT38M"
recipeyield: "2"
recipecategory: Dinner
---
![π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari](https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg)
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, π·π·ππ· lemonade with rooh afza π·ππ·π·Β #kokabandcookpad #ramadankitiyari. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have π·π·ππ· lemonade with rooh afza π·ππ·π·Β #kokabandcookpad #ramadankitiyari using 8 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari:
1. Take Ingredient πΉ
1. Prepare Water 1 jug
1. Take 6 tbsp Lemon juice
1. Prepare 1 cup Roof Afza
1. Make ready Sugar 1/2 cup optional
1. Prepare Sabja seeds (Basil seeds) 2 tbsp after soaking
1. Prepare Mint leaves about 10 leaves
1. Make ready Lemon slice as your require
##### Instructions to make π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari:
1. π·ππ·πΉMethod πΉπ·ππ·
1. Soak a 2 tbsp of sabja seeds (Basil seeds) - in water,after half an hour, the seeds would have soaked and they would have a jelly like consistency, you can use as much as you want and store the rest in the Refrigerator.
1. To make the lemonade add 4 to 5 mint leaves to a glass, add the lemon juice, soaked sabja seeds,Rooh Afza syrup Followed by water and mix everything well, the lemon sharbat is ready.
1. Garnish with mint leaves,lemon slice and ice cubs and serve. - - π
So that is going to wrap this up for this exceptional food π·π·ππ· lemonade with rooh afza π·ππ·π·Β #kokabandcookpad #ramadankitiyari recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!