date: 2020-12-15T06:40:43.126Z image: https://img-global.cpcdn.com/recipes/366fc0bb5f7f2f50/751x532cq70/rooh-afza-rose-sharbat-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/366fc0bb5f7f2f50/751x532cq70/rooh-afza-rose-sharbat-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/366fc0bb5f7f2f50/751x532cq70/rooh-afza-rose-sharbat-recipe-main-photo.jpg author: Harvey Casey ratingvalue: 4.8 reviewcount: 19333 recipeingredient: - "1 kg. Sugar" - "15 rose ki leaves" - "1 glass water" - "1/2 tablespoon citric acid" recipeinstructions: - "Wash rose petals..put in a pan along with water.." - "Cook on a low flame.colour will start to appear." - "Now add 1/2 tea spoon lemon juice.." - "The colour will increase.. Off the flame" - "Keep rose petals aside mix sugar in that water for sugar syrup." - "Now cook it for other 5 min till boiling." - "Cool it. it will become thick chill it nd serve" categories: - Recipe tags: - rooh - afza - rose katakunci: rooh afza rose nutrition: 263 calories recipecuisine: American preptime: "PT34M" cooktime: "PT46M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, rooh afza rose sharbat. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Rooh afza rose sharbat is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Rooh afza rose sharbat is something that I've loved my entire life. They're fine and they look wonderful. To get started with this particular recipe, we have to first prepare a few components. You can have rooh afza rose sharbat using 4 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Rooh afza rose sharbat: 1. Make ready 1 kg. Sugar 1. Prepare 15 rose ki leaves 1. Take 1 glass water 1. Take 1/2 tablespoon citric acid ##### Instructions to make Rooh afza rose sharbat: 1. Wash rose petals..put in a pan along with water.. 1. Cook on a low flame.colour will start to appear. 1. Now add 1/2 tea spoon lemon juice.. 1. The colour will increase.. Off the flame 1. Keep rose petals aside mix sugar in that water for sugar syrup. 1. Now cook it for other 5 min till boiling. 1. Cool it. it will become thick chill it nd serve So that's going to wrap it up for this exceptional food rooh afza rose sharbat recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!