Simple Way to Prepare Ultimate Horse Gram Chutney

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date: 2020-12-23T14:14:03.874Z image: https://img-global.cpcdn.com/recipes/251aeb395c258c6d/751x532cq70/horse-gram-chutney-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/251aeb395c258c6d/751x532cq70/horse-gram-chutney-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/251aeb395c258c6d/751x532cq70/horse-gram-chutney-recipe-main-photo.jpg author: Barbara Evans ratingvalue: 4.1 reviewcount: 17150 recipeingredient: - "1 Cup Horse Gram Boiled Pressure cooked" - "4 Shallots Chopped" - "1 Tomato Chopped" - "2 Greenchillies Chopped" - "1/2 Teaspoon Cumin" - "1/4 Teaspoon Mustard" - "1 Sprig Curry Leaves" - "3 Teaspoons Oil" - "To Taste Salt" recipeinstructions: - "Heat the oil, crackle mustard; add curry leaves, cumin, shallots, greenchillies, tomato (one by one) and saute for 4 - 5 minutes." - "Add the sauteed mixture, into the pressure cooked horse gram and grind it with salt and water." - "Serve with dosa or rice. I pressure cooked horse gram for 3 whistles and simmer for 5 minutes." categories: - Recipe tags: - horse - gram - chutney katakunci: horse gram chutney nutrition: 119 calories recipecuisine: American preptime: "PT23M" cooktime: "PT36M" recipeyield: "4" recipecategory: Dinner --- ![Horse Gram Chutney](https://img-global.cpcdn.com/recipes/251aeb395c258c6d/751x532cq70/horse-gram-chutney-recipe-main-photo.jpg) Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, horse gram chutney. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. Goes well with dosa, ganji Can add small dry red chillies for spicy chutney. Add Salt and garnish with coriander. Horse gram consists of good amount of fiber which helps with digestion and soaking up. Grind it coarsely Horsegram chutney goes well along with rice. Horse Gram Chutney is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Horse Gram Chutney is something that I've loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can have horse gram chutney using 9 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Horse Gram Chutney: 1. Take 1 Cup Horse Gram (Boiled / Pressure cooked) 1. Get 4 Shallots Chopped 1. Prepare 1 Tomato Chopped 1. Prepare 2 Greenchillies Chopped 1. Prepare 1/2 Teaspoon Cumin 1. Get 1/4 Teaspoon Mustard 1. Prepare 1 Sprig Curry Leaves 1. Make ready 3 Teaspoons Oil 1. Take To Taste Salt Believe me this is a must try recipe!!!! Tampering is optional for this chutney. Horse gram chutney is ready to serve. Macrotyloma uniflorum (horse gram, kulthi bean, hurali, Madras gram) is a legume native to tropical southern Asia, commonly grown for horse feed and occasionally for human consumption and in. ##### Steps to make Horse Gram Chutney: 1. Heat the oil, crackle mustard; add curry leaves, cumin, shallots, greenchillies, tomato (one by one) and saute for 4 - 5 minutes. 1. Add the sauteed mixture, into the pressure cooked horse gram and grind it with salt and water. 1. Serve with dosa or rice. I pressure cooked horse gram for 3 whistles and simmer for 5 minutes. Horse gram chutney is ready to serve. Macrotyloma uniflorum (horse gram, kulthi bean, hurali, Madras gram) is a legume native to tropical southern Asia, commonly grown for horse feed and occasionally for human consumption and in. This chutney is a special treat from Kongunadu. Normally Horse gram recipes are prepared to treat Cold at my places. This goes good with white rice. So that is going to wrap this up with this exceptional food horse gram chutney recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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