date: 2020-12-11T08:44:13.418Z image: https://img-global.cpcdn.com/recipes/4cc4b7b397a30470/751x532cq70/gunkan-maki-sushi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4cc4b7b397a30470/751x532cq70/gunkan-maki-sushi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4cc4b7b397a30470/751x532cq70/gunkan-maki-sushi-recipe-main-photo.jpg author: Marion Briggs ratingvalue: 4 reviewcount: 49349 recipeingredient: - " Sushi Rice" - " Nori" - " Your Favourite Toppings" - " Topping Suggestions" - " Fresh Sashimi Slices Wasabi" - " Ikura Salmon Roe Tobiko Flying Fish Roe" - " Crab Meat Prawns" - " Teriyaki Chicken Inarizushi Wrappers" - " Tuna Mayonnaise" - " Scrambled Egg Boiled Egg Mayonnaise" - " Avocado Cucumber Corn" recipeinstructions: - "Cook Sushi Rice. Sushi rice should be cool or room temperature. *Find my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice" - "Prepare toppings. *Today I made four different toppings, ‘Smoked Salmon & Avocado’, ‘Teriyaki Chicken’, ‘Nattō & Cucumber with Spring Onion’ and ‘Canned Tuna & Mayonnaise with Spring Onion’" - "Cut a sheet Sushi Nori into 6 strips. Nori sheet is usually 20cm long. When you cut it into 6 strips, each strip would be 3.3cm in width. Cut each strip to make 15-16cm long. Offcuts can be used for topping or other dishes." - "Make small oblong Sushi Rice balls. Usually about 20g of rice is formed into a ball, and that’s quite small. Flatten or hollow the top. *Note: You may wish to purchase Sushi Moulds, but ice cube tray could be an alternative tool to make many balls quickly." - "Wrap each ball with a Nori strip with the smooth side out, place toppings on top." categories: - Recipe tags: - gunkan - maki - sushi katakunci: gunkan maki sushi nutrition: 106 calories recipecuisine: American preptime: "PT16M" cooktime: "PT35M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, ‘gunkan’ maki sushi. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious. ‘Gunkan’ Maki Sushi is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. ‘Gunkan’ Maki Sushi is something which I've loved my entire life. To get started with this recipe, we must first prepare a few ingredients. You can have ‘gunkan’ maki sushi using 11 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make ‘Gunkan’ Maki Sushi: 1. Prepare Sushi Rice 1. Make ready Nori 1. Make ready Your Favourite Toppings 1. Make ready <Topping Suggestions> 1. Prepare Fresh Sashimi Slices, Wasabi 1. Make ready Ikura (Salmon Roe), Tobiko (Flying Fish Roe) 1. Make ready Crab Meat, Prawns 1. Get Teriyaki Chicken, Inari-zushi Wrappers 1. Get Tuna & Mayonnaise 1. Take Scrambled Egg, Boiled Egg & Mayonnaise 1. Take Avocado, Cucumber, Corn ##### Steps to make ‘Gunkan’ Maki Sushi: 1. Cook Sushi Rice. Sushi rice should be cool or room temperature. *Find my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice 1. Prepare toppings. - *Today I made four different toppings, ‘Smoked Salmon & Avocado’, ‘Teriyaki Chicken’, ‘Nattō & Cucumber with Spring Onion’ and ‘Canned Tuna & Mayonnaise with Spring Onion’ 1. Cut a sheet Sushi Nori into 6 strips. Nori sheet is usually 20cm long. When you cut it into 6 strips, each strip would be 3.3cm in width. Cut each strip to make 15-16cm long. Offcuts can be used for topping or other dishes. 1. Make small oblong Sushi Rice balls. Usually about 20g of rice is formed into a ball, and that’s quite small. Flatten or hollow the top. - *Note: You may wish to purchase Sushi Moulds, but ice cube tray could be an alternative tool to make many balls quickly. 1. Wrap each ball with a Nori strip with the smooth side out, place toppings on top. So that is going to wrap this up for this exceptional food ‘gunkan’ maki sushi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!