Steps to Prepare Any-night-of-the-week old school butter pound cake

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date: 2020-09-18T13:27:45.315Z image: https://img-global.cpcdn.com/recipes/8ef822ca00546a56/751x532cq70/old-school-butter-pound-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8ef822ca00546a56/751x532cq70/old-school-butter-pound-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8ef822ca00546a56/751x532cq70/old-school-butter-pound-cake-recipe-main-photo.jpg author: Jesus Henry ratingvalue: 4.7 reviewcount: 32332 recipeingredient: - "1 1/2 cups cake flour" - "1 1/2 cups all purpose flour" - "3 sticks unsalted butter room temperature" - "8 ounces cream cheese room temperature" - "3 1/4 cup sugar" - "1 1/2 tsp vanilla extract" - "1 1/2 tsp almond extract" - "1 teaspoon salt" - "6 large eggs" recipeinstructions: - "Beat butter and cream cheese with a mixer on medium speed until mixture comes together. Add sugar,salt and extract beat until light and fluffy." - "Reduce speed to Lowest. Add eggs one at a time alternating with flours one half cup at a time until all eggs and flour are used." - "Transfer to a buttered oil and flour 10 cup shaped pan such as a bundt pan. Place in cold oven heat oven to 325 degrees bake until a inserted tester comes out clean, about one and a half hours." - "To remove cake from pan let cool on wire rack." categories: - Recipe tags: - old - school - butter katakunci: old school butter nutrition: 192 calories recipecuisine: American preptime: "PT27M" cooktime: "PT39M" recipeyield: "2" recipecategory: Dessert --- ![old school butter pound cake](https://img-global.cpcdn.com/recipes/8ef822ca00546a56/751x532cq70/old-school-butter-pound-cake-recipe-main-photo.jpg) Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, old school butter pound cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. old school butter pound cake is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. old school butter pound cake is something which I've loved my entire life. To get started with this particular recipe, we have to first prepare a few components. You can have old school butter pound cake using 9 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make old school butter pound cake: 1. Take 1 1/2 cups cake flour 1. Take 1 1/2 cups all purpose flour 1. Make ready 3 sticks unsalted butter room temperature 1. Prepare 8 ounces cream cheese room temperature 1. Make ready 3 1/4 cup sugar 1. Make ready 1 1/2 tsp vanilla extract 1. Get 1 1/2 tsp almond extract 1. Take 1 teaspoon salt 1. Take 6 large eggs ##### Instructions to make old school butter pound cake: 1. Beat butter and cream cheese with a mixer on medium speed until mixture comes together. Add sugar,salt and extract beat until light and fluffy. 1. Reduce speed to Lowest. Add eggs one at a time alternating with flours one half cup at a time until all eggs and flour are used. 1. Transfer to a buttered oil and flour 10 cup shaped pan such as a bundt pan. Place in cold oven heat oven to 325 degrees bake until a inserted tester comes out clean, about one and a half hours. 1. To remove cake from pan let cool on wire rack. So that's going to wrap this up for this exceptional food old school butter pound cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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