Simple Way to Prepare Super Quick Homemade Spicy Stir fry Cabbage

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date: 2020-10-18T01:08:25.373Z image: https://img-global.cpcdn.com/recipes/b479443a292d9391/751x532cq70/spicy-stir-fry-cabbage-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b479443a292d9391/751x532cq70/spicy-stir-fry-cabbage-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b479443a292d9391/751x532cq70/spicy-stir-fry-cabbage-recipe-main-photo.jpg author: Kathryn Elliott ratingvalue: 4.7 reviewcount: 40635 recipeingredient: - " Cabbage" - " green peas" - " small potato" - " small tomato" - " turmeric powder" - " Coriander powder" - " Red chilli powder" - " Salt" - " oil" - " mustard seeds" - " cumin seeds" - " Coriander leaves to garnish" recipeinstructions: - "Wash and chopped the Cabbage" - "Also chopped potato in small and thin cubes and handful peas, tomatoes in small pieces" - "Take a kadhai heat oil add mustard seeds, cumin seeds, add all chopped vegetables except tomato." - "Add all spices to the Veggies and cover the lid on the top of the lid keep some water so that the sabji get nice vapour to cook... We are not putting water inside the pan where there is vegetables" - "After 3-4mins will check the sabji whether potato is cooked well then add tomato to them" - "Again will keep them to cook for 3-4mins and the vegetables mix well and cooked properly" - "Add coriander leaves to the sabji and enjoy them in your meal with phulka and rice" categories: - Recipe tags: - spicy - stir - fry katakunci: spicy stir fry nutrition: 282 calories recipecuisine: American preptime: "PT34M" cooktime: "PT46M" recipeyield: "3" recipecategory: Dinner --- ![Spicy Stir fry Cabbage](https://img-global.cpcdn.com/recipes/b479443a292d9391/751x532cq70/spicy-stir-fry-cabbage-recipe-main-photo.jpg) Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, spicy stir fry cabbage. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Spicy Stir fry Cabbage is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Spicy Stir fry Cabbage is something which I have loved my whole life. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. Turn the heat back to medium-high. Stir in the sugar and green onion. To begin with this particular recipe, we must first prepare a few components. You can cook spicy stir fry cabbage using 12 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Spicy Stir fry Cabbage: 1. Prepare Cabbage 1. Prepare green peas 1. Prepare small potato 1. Make ready small tomato 1. Make ready turmeric powder 1. Prepare Coriander powder 1. Get Red chilli powder 1. Get Salt 1. Make ready oil 1. Take mustard seeds 1. Get cumin seeds 1. Make ready Coriander leaves to garnish We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house. Because once start eating, it's hard to put down the chopsticks. One bite after another, I can usually finish an entire bowl of rice in just a couple of minutes. Made with green/white cabbage but try napa cooking for a shorter time. ##### Instructions to make Spicy Stir fry Cabbage: 1. Wash and chopped the Cabbage 1. Also chopped potato in small and thin cubes and handful peas, tomatoes in small pieces 1. Take a kadhai heat oil add mustard seeds, cumin seeds, add all chopped vegetables except tomato. 1. Add all spices to the Veggies and cover the lid on the top of the lid keep some water so that the sabji get nice vapour to cook... We are not putting water inside the pan where there is vegetables 1. After 3-4mins will check the sabji whether potato is cooked well then add tomato to them 1. Again will keep them to cook for 3-4mins and the vegetables mix well and cooked properly 1. Add coriander leaves to the sabji and enjoy them in your meal with phulka and rice One bite after another, I can usually finish an entire bowl of rice in just a couple of minutes. Made with green/white cabbage but try napa cooking for a shorter time. This has the perfect heat and sweetness. Cabbage is a muscle builder, blood cleanser and eye strengthener. Cabbage is rich in vitamin C, iron and sulfur. So that is going to wrap this up for this exceptional food spicy stir fry cabbage recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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