Recipe of Ultimate Chicken Yakitori:

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date: 2020-08-21T13:51:54.498Z image: https://img-global.cpcdn.com/recipes/7d28248bab0f4eda/751x532cq70/chicken-yakitori-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7d28248bab0f4eda/751x532cq70/chicken-yakitori-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7d28248bab0f4eda/751x532cq70/chicken-yakitori-recipe-main-photo.jpg author: Jeremiah Freeman ratingvalue: 4 reviewcount: 18920 recipeingredient: - " For the skewers" - " chicken thighs breast cut into bite sized pieces" - " salt and pepper" - " vegetable oil" - " sesame seeds" - " For the sauce" - " soy sauce" - " water" - " brown sugar" - " minced garlic ginger" - " honey" - " toasted sesame oil" - " rice vinegar or Apple cider vinegar" - " 1 tsp cornstarch" recipeinstructions: - "🌻For the sauce: Place the soy sauce, water, brown sugar, garlic, ginger, honey, sesame oil, sesame seed and rice vinegar / Apple cider vinegar in a small pot over medium high heat. Stir until sugar is dissolved, about 3 minutes. Turn up the heat to high and bring to a boil. Mix the cornstarch with 2 Tbsp of cold water until dissolved. Add the cornstarch mixture to the sauce and boil for 1-2 minutes or until sauce has thickened." - "🌻For the chicken: Thread the chicken pieces onto skewers that have been soaked in cold water. Season the chicken with salt and pepper to taste, then brush the vegetable oil over the skewers. Preheat an outdoor grill or grill pan to medium heat. Cook the chicken for 4 minutes per side. Brush the sauce over the chicken and cook for an additional 2 minutes per side." - "Brush more sauce over the chicken, then cook for another minute per side. Brush a final layer of sauce over the chicken. Sprinkle with sesame seeds, then serve." categories: - Recipe tags: - chicken - yakitori katakunci: chicken yakitori nutrition: 228 calories recipecuisine: American preptime: "PT18M" cooktime: "PT30M" recipeyield: "3" recipecategory: Lunch --- ![Chicken Yakitori:](https://img-global.cpcdn.com/recipes/7d28248bab0f4eda/751x532cq70/chicken-yakitori-recipe-main-photo.jpg) Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken yakitori:. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Chicken Yakitori: is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Chicken Yakitori: is something which I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken yakitori: using 14 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken Yakitori:: 1. Make ready 🌻For the skewers: 1. Make ready chicken thighs / breast cut into bite sized pieces 1. Prepare salt and pepper 1. Take vegetable oil 1. Get sesame seeds 1. Take 🌻For the sauce: 1. Get soy sauce 1. Make ready water 1. Prepare brown sugar 1. Get minced garlic & ginger 1. Take honey 1. Get toasted sesame oil 1. Make ready rice vinegar or Apple cider vinegar 1. Prepare + 1 tsp cornstarch ##### Instructions to make Chicken Yakitori:: 1. 🌻For the sauce: - Place the soy sauce, water, brown sugar, garlic, ginger, honey, sesame oil, sesame seed and rice vinegar / Apple cider vinegar in a small pot over medium high heat. Stir until sugar is dissolved, about 3 minutes. Turn up the heat to high and bring to a boil. Mix the cornstarch with 2 Tbsp of cold water until dissolved. Add the cornstarch mixture to the sauce and boil for 1-2 minutes or until sauce has thickened. 1. 🌻For the chicken: - Thread the chicken pieces onto skewers that have been soaked in cold water. Season the chicken with salt and pepper to taste, then brush the vegetable oil over the skewers. - Preheat an outdoor grill or grill pan to medium heat. - Cook the chicken for 4 minutes per side. Brush the sauce over the chicken and cook for an additional 2 minutes per side. 1. Brush more sauce over the chicken, then cook for another minute per side. - Brush a final layer of sauce over the chicken. Sprinkle with sesame seeds, then serve. So that's going to wrap this up for this exceptional food chicken yakitori: recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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