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date: 2020-12-04T02:08:28.480Z
image: https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg
author: Lucinda Ortiz
ratingvalue: 4.9
reviewcount: 2373
recipeingredient:
- " A Chicken skin"
- " B Coating"
- " plain flour"
- " rice flour"
- " corn flour"
- " garlic powder"
- " chicken seasoning powder or salt to taste"
- " ground white pepper optional"
- " Chili powder optional"
- " C Cooking oil for frying"
recipeinstructions:
- "A - Clean and place chicken skin in a colander to completely drain. Best if skin is dried."
- "B - Combine and mix B thoroughly. Set aside."
- "C - Heat enough cooking oil for deep frying."
- "Frying the skin - Thinly coat dried chicken skin by lightly dredging the skin in flour, tap off the excess, and fry golden on each side. Do the same for bigger pieces but make sure to lightly coat only the rough side of the skin, leaving the smooth underskin uncoated. Deep fry until crispy or skin turn brown. Dish up."
- "For aromatic crispy chicken skin dish, fry with some finely chopped curry leaves."
categories:
- Recipe
tags:
- crispy
- chicken
- skin
katakunci: crispy chicken skin
nutrition: 131 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT35M"
recipeyield: "4"
recipecategory: Dinner
---
![Crispy Chicken Skin](https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg)
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, crispy chicken skin. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crispy Chicken Skin is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Crispy Chicken Skin is something that I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have crispy chicken skin using 10 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Crispy Chicken Skin:
1. Make ready A. Chicken skin
1. Get B. Coating
1. Make ready plain flour
1. Prepare rice flour
1. Get corn flour
1. Make ready garlic powder
1. Get chicken seasoning powder or salt to taste
1. Get ground white pepper - optional
1. Get Chili powder- optional
1. Get C. Cooking oil for frying
##### Instructions to make Crispy Chicken Skin:
1. A - Clean and place chicken skin in a colander to completely drain. Best if skin is dried.
1. B - Combine and mix B thoroughly. Set aside.
1. C - Heat enough cooking oil for deep frying.
1. Frying the skin - Thinly coat dried chicken skin by lightly dredging the skin in flour, tap off the excess, and fry golden on each side. Do the same for bigger pieces but make sure to lightly coat only the rough side of the skin, leaving the smooth underskin uncoated. Deep fry until crispy or skin turn brown. Dish up.
1. For aromatic crispy chicken skin dish, fry with some finely chopped curry leaves.
So that is going to wrap this up with this special food crispy chicken skin recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!