date: 2020-09-15T10:45:54.753Z image: https://img-global.cpcdn.com/recipes/95312508efa43e99/751x532cq70/instant-pot-chicken-lo-mein-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/95312508efa43e99/751x532cq70/instant-pot-chicken-lo-mein-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/95312508efa43e99/751x532cq70/instant-pot-chicken-lo-mein-recipe-main-photo.jpg author: Lina Hines ratingvalue: 4.3 reviewcount: 20840 recipeingredient: - "2 chicken breast cut into chuncks" - "2 tablespoons olive oil" - "1 tablespoon minced garlic" - "1 small onion diced" - "3/4 cup soy sauce" - "1/2 cup hoisin sauce" - "2 tablespoons brown sugar" - "2 cups chicken broth" - "8 ounces thin spaghetti noodles" - "1 can water chestnuts" - "1 cup diced sweet peppers" - "1 package steamed broccoli" - "4 tablespoons cornstarch" recipeinstructions: - "Sauté chicken garlic and onion in olive oil in the instant pot" - "Add soy sauce, hoisin sauce, brown sugar, chicken broth, water chestnuts and peppers" - "Break spaghetti noodles in half and place on top of mixture making sure all noodles are under liquid" - "Set instant pot to manual high pressure for 5 minutes. Quick release and add steamed broccoli, mixing everything together." - "Mix 4 tablespoons cornstarch with enough water to make a thick slurry." - "Set instant pot to sauté and stir in cornstarch slurry until sauce thickens." categories: - Recipe tags: - instant - pot - chicken katakunci: instant pot chicken nutrition: 112 calories recipecuisine: American preptime: "PT37M" cooktime: "PT45M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, instant pot chicken lo mein. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. This is an easy chicken lo mein recipe that you can make in less time than ordering takeout! The best part is that you can put only what you want into it. Instant Pot Chicken Lo Mein—an easy make-at-home version of your favorite Chinese takeout meal. I just stirred the frozen veggies straight into the pot after the chicken and pasta had pressure cooked. Instant Pot chicken lo mein is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Instant Pot chicken lo mein is something that I have loved my entire life. They are nice and they look fantastic. To begin with this recipe, we have to first prepare a few ingredients. You can have instant pot chicken lo mein using 13 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Instant Pot chicken lo mein: 1. Take 2 chicken breast cut into chuncks 1. Get 2 tablespoons olive oil 1. Take 1 tablespoon minced garlic 1. Take 1 small onion diced 1. Prepare 3/4 cup soy sauce 1. Get 1/2 cup hoisin sauce 1. Prepare 2 tablespoons brown sugar 1. Take 2 cups chicken broth 1. Make ready 8 ounces thin spaghetti noodles 1. Take 1 can water chestnuts 1. Prepare 1 cup diced sweet peppers 1. Take 1 package steamed broccoli 1. Get 4 tablespoons cornstarch Make sure that you have closed the lid onto the Instant Pot. Turn the valve to the "SEAL" position. These Instant Pot Lo Mein Noodles with chicken are just about the easiest thing to make in your Instant Pot and it totally makes Asian stir fry night easy - everything comes together in just one pot so it's a true dump meal, and all you need is spaghetti so you don't need to run to the store to grab any. One good thing about Instant Pot Chicken Lo Mein is that it's made with simple ingredients that are available right in your local supermarket. ##### Steps to make Instant Pot chicken lo mein: 1. Sauté chicken garlic and onion in olive oil in the instant pot 1. Add soy sauce, hoisin sauce, brown sugar, chicken broth, water chestnuts and peppers 1. Break spaghetti noodles in half and place on top of mixture making sure all noodles are under liquid 1. Set instant pot to manual high pressure for 5 minutes. Quick release and add steamed broccoli, mixing everything together. 1. Mix 4 tablespoons cornstarch with enough water to make a thick slurry. 1. Set instant pot to sauté and stir in cornstarch slurry until sauce thickens. These Instant Pot Lo Mein Noodles with chicken are just about the easiest thing to make in your Instant Pot and it totally makes Asian stir fry night easy - everything comes together in just one pot so it's a true dump meal, and all you need is spaghetti so you don't need to run to the store to grab any. One good thing about Instant Pot Chicken Lo Mein is that it's made with simple ingredients that are available right in your local supermarket. Instead of mixing this all together I left the noodles seperate and also made a pot of rice. Resist the temptation to order it off the takeout menu, and make this Instant Pot™ chicken and vegetable lo mein instead. It's so good, you won't even miss the fortune cookie—promise! So that's going to wrap it up for this exceptional food instant pot chicken lo mein recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!