Recipe of Quick Beans and fried plantain

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date: 2020-12-20T21:48:43.655Z image: https://img-global.cpcdn.com/recipes/52d9c6c3601c2763/751x532cq70/beans-and-fried-plantain-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/52d9c6c3601c2763/751x532cq70/beans-and-fried-plantain-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/52d9c6c3601c2763/751x532cq70/beans-and-fried-plantain-recipe-main-photo.jpg author: Brandon Patrick ratingvalue: 4.3 reviewcount: 25120 recipeingredient: - "4 cups beans" - "5 fingers of ripe plantain" - "2 big onion" - "5 fresh tomatoes" - " freshdry pepper" - " maggi" - " salt" - " water" - " red oil" - " groundnut oil" - " grounded crayfish" recipeinstructions: - "Cook for 40 to 50 minutes" - "Pick your beans, wash into a pot, add water n set,allow to boil untill it gets soft" - "Then add 1 big onion, pepper, salt and maggi to taste" - "Then set your frying pan and add red oil, when its hot add sliced onion and fresh tomatoes, allow to fry n add crayfish to it n 1 maggi and stir, then pour it into the pot of beans and stir till its well mixed.." - "Set another frying pan add groundnut oil, when its hot, add sliced ripe plantain and fry till light brown and set aside" - "Now your beans and fried plantain is ready, now serve with a little sprinkle of your fried oil" categories: - Recipe tags: - beans - and - fried katakunci: beans and fried nutrition: 111 calories recipecuisine: American preptime: "PT19M" cooktime: "PT44M" recipeyield: "4" recipecategory: Dessert --- ![Beans and fried plantain](https://img-global.cpcdn.com/recipes/52d9c6c3601c2763/751x532cq70/beans-and-fried-plantain-recipe-main-photo.jpg) Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, beans and fried plantain. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. This video is about educating people how to make African dishes, on this video I'll be teaching you how to make quick and easy dishes at home with little or. Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Plantains and Beans - A lightened version of plantains and beans quick and easy, with kale - no frying required , yet still quite tasty! Beans and fried plantain is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Beans and fried plantain is something which I've loved my whole life. To get started with this particular recipe, we have to first prepare a few components. You can have beans and fried plantain using 11 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Beans and fried plantain: 1. Prepare 4 cups beans 1. Get 5 fingers of ripe plantain 1. Get 2 big onion 1. Prepare 5 fresh tomatoes 1. Make ready fresh/dry pepper 1. Get maggi 1. Prepare salt 1. Get water 1. Take red oil 1. Prepare groundnut oil 1. Get grounded crayfish Plantains can be found all over the Caribbean and Central America, but I love to pair fried sweet plantains with a side of beans and rice. So grab some plantains and trying your hand at making plantain chips! I've included a recipe here for garlic-flavored chips, but. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no frying required , yet still quite tasty! ##### Steps to make Beans and fried plantain: 1. Cook for 40 to 50 minutes 1. Pick your beans, wash into a pot, add water n set,allow to boil untill it gets soft 1. Then add 1 big onion, pepper, salt and maggi to taste 1. Then set your frying pan and add red oil, when its hot add sliced onion and fresh tomatoes, allow to fry n add crayfish to it n 1 maggi and stir, then pour it into the pot of beans and stir till its well mixed.. 1. Set another frying pan add groundnut oil, when its hot, add sliced ripe plantain and fry till light brown and set aside 1. Now your beans and fried plantain is ready, now serve with a little sprinkle of your fried oil I've included a recipe here for garlic-flavored chips, but. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no frying required , yet still quite tasty! I make them for breakfast at least a couple times a week, since discovering they were. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. This creates a delicious chip that's simultaneously crisp and Serve fried ripe plantains as a side dish or snack. So that is going to wrap this up with this exceptional food beans and fried plantain recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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