The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-08-19T13:46:32.838Z
image: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg
author: Ricardo Norman
ratingvalue: 4.6
reviewcount: 33946
recipeingredient:
- "3 chicken breast fillets"
- "150 g Paysan Breton cream cheese"
- "1 clove garlic thinly sliced"
- "6-9 slices prosciutto crudo depending upon size of fillets and preference"
recipeinstructions:
- "Pre-heat oven to Gas Mark 6 or electric equivalent (Circotherm 170C)."
- "With a very sharp knife, make a pocket in each breast fillet and fill with cheese. Gently press together."
- "Place 2 or 3 slices of prosciutto per chicken fillet on the working bench and put the breasts on the ham."
- "Place one thin slice of garlic on the top of each fillet and then wrap the ham around it."
- "Cook in the oven for 30-35 minutes or until the chicken is cooked."
- "Serve with your preferred seasonal vegetables or salad."
categories:
- Recipe
tags:
- breton
- cheesestuffed
- chicken
katakunci: breton cheesestuffed chicken
nutrition: 175 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT47M"
recipeyield: "4"
recipecategory: Lunch
---
![Breton Cheese-Stuffed Chicken Breasts in Prosciutto](https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, breton cheese-stuffed chicken breasts in prosciutto. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Breton Cheese-Stuffed Chicken Breasts in Prosciutto is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Breton Cheese-Stuffed Chicken Breasts in Prosciutto is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook breton cheese-stuffed chicken breasts in prosciutto using 4 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Breton Cheese-Stuffed Chicken Breasts in Prosciutto:
1. Make ready 3 chicken breast fillets
1. Prepare 150 g Paysan Breton cream cheese
1. Get 1 clove garlic, thinly sliced
1. Get 6-9 slices prosciutto crudo (depending upon size of fillets and preference)
##### Instructions to make Breton Cheese-Stuffed Chicken Breasts in Prosciutto:
1. Pre-heat oven to Gas Mark 6 or electric equivalent (Circotherm 170C).
1. With a very sharp knife, make a pocket in each breast fillet and fill with cheese. Gently press together.
1. Place 2 or 3 slices of prosciutto per chicken fillet on the working bench and put the breasts on the ham.
1. Place one thin slice of garlic on the top of each fillet and then wrap the ham around it.
1. Cook in the oven for 30-35 minutes or until the chicken is cooked.
1. Serve with your preferred seasonal vegetables or salad.
So that's going to wrap it up with this special food breton cheese-stuffed chicken breasts in prosciutto recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!