Porridge beans and fried plantain.
You can cook Porridge beans and fried plantain using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Porridge beans and fried plantain
- Prepare 3 cup of honey bean.
- You need 3 tablespoon of crayfish (ground).
- You need 1 cup of palm oil.
- You need 2 of knorr cube.
- You need 1 of onion bulb (chopped).
- It's 5 of habanero pepper(ground).
- You need 1 of big smoked fish.
- You need of I bunch ugwu leaf(sliced).
- You need 2 of finger plantain.
- Prepare 1/2 cup of vegetable oil.
Porridge beans and fried plantain instructions
- Wash beans very well put in a pressure pot with enough water set to boil for 15min..
- Wash beans and keep aside.place a dry pot on heat,add palm oil,onoins,pepper and crayfish stir for 2min..
- Then add the beans and stir then add knorr cube and little water allow for 5min..
- Wash smoked fish and debone pour into the pot for 2min then add ugwu leaf then stir immediately turn off heat..
- Put vegetable oil in a pan,place on heat.peel plantain sprinkle salt then fry for 5min.
- Serve beans with plantain so delicious..