Simple Way to Make Favorite ★Camellia  Rice ball Sushi★

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date: 2020-10-02T21:05:51.465Z image: https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg author: Seth Mathis ratingvalue: 4.9 reviewcount: 44509 recipeingredient: - "8 pieces Raw TunaSashimi" - "8 pieces Raw Squid Sashimi" - "350 g cooked rice usually I use white rice" - "2 table spoons of Sushivinegar" - "1 egg yolk of boiled egg" recipeinstructions: - "Prepare boiled egg. Separate yolk and egg white, and strain the yolk." - "Make Sushi-rice!! Mix cooked rice and Sushi-vinegar. If you don't find Sushi-vinegar in Japanese shop, You can make 25cc vinegar, 2 teaspoons of sugar, 1/3 teaspoon of salt. (Mix together) Today, I used Brown rice for Sushi-rice.(see photo)" - "Make small rice ball. and set aside." - "Put two pieces of tuna fillet on top of the wrap, put cold vinegared rice on it, squeeze it tightly, and make a dent on the top." - "Put the yolk on the dented part. Make squid in the same way." categories: - Recipe tags: - camellia - - rice katakunci: camellia rice nutrition: 275 calories recipecuisine: American preptime: "PT19M" cooktime: "PT31M" recipeyield: "2" recipecategory: Dessert --- ![★Camellia  Rice ball Sushi★](https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg) Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, ★camellia  rice ball sushi★. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. ★Camellia  Rice ball Sushi★ is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. ★Camellia  Rice ball Sushi★ is something which I have loved my entire life. They're nice and they look wonderful. To begin with this recipe, we have to prepare a few components. You can cook ★camellia  rice ball sushi★ using 5 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make ★Camellia  Rice ball Sushi★: 1. Get 8 pieces Raw Tuna(Sashimi) 1. Make ready 8 pieces Raw Squid (Sashimi) 1. Make ready 350 g cooked rice (usually I use white rice) 1. Take 2 table spoons of Sushi-vinegar 1. Get 1 egg yolk of boiled egg ##### Instructions to make ★Camellia  Rice ball Sushi★: 1. Prepare boiled egg. Separate yolk and egg white, and strain the yolk. 1. Make Sushi-rice!! Mix cooked rice and Sushi-vinegar. If you don't find Sushi-vinegar in Japanese shop, You can make 25cc vinegar, 2 teaspoons of sugar, 1/3 teaspoon of salt. (Mix together) Today, I used Brown rice for Sushi-rice.(see photo) 1. Make small rice ball. and set aside. 1. Put two pieces of tuna fillet on top of the wrap, put cold vinegared rice on it, squeeze it tightly, and make a dent on the top. 1. Put the yolk on the dented part. Make squid in the same way. So that's going to wrap this up for this special food ★camellia  rice ball sushi★ recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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