date: 2020-10-23T10:29:59.301Z image: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg author: Myra Warner ratingvalue: 4.6 reviewcount: 43540 recipeingredient: - "1/2 cup mung dal" - "1/2 cup rice" - "1/4 cup Urad Dal black gram" - "2 Tablespoon Tuvar Dalpegion pea" - "2 tsp Masoor Dal red lentil" - "1 cup semolina" - "1/4 cup coriander" - "1/4 cup mint leaves" - "to taste salt" - "1/2 teaspoon chopped green chilli" - "1/4 teaspoon black pepper powder" - "1/4 teaspoon baking soda" - "as needed Oil for frying" - "as needed Water" - "as needed Condimentcurd and coriander mint chutney" recipeinstructions: - "Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice." - "Add semolina to it and mix it well. Give it a rest of 1 hour." - "Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well." - "Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour." - "Serve this tasty savoury donuts with curd and green chutney." categories: - Recipe tags: - mix - daal - savoury katakunci: mix daal savoury nutrition: 142 calories recipecuisine: American preptime: "PT13M" cooktime: "PT57M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, mix daal savoury donuts. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Mix daal savoury donuts is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Mix daal savoury donuts is something that I have loved my whole life. They are nice and they look fantastic. To begin with this particular recipe, we must prepare a few ingredients. You can cook mix daal savoury donuts using 15 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Mix daal savoury donuts: 1. Take 1/2 cup mung dal 1. Take 1/2 cup rice 1. Get 1/4 cup Urad Dal/ black gram 1. Get 2 Tablespoon Tuvar Dal/pegion pea 1. Take 2 tsp Masoor Dal/ red lentil 1. Take 1 cup semolina 1. Get 1/4 cup coriander 1. Make ready 1/4 cup mint leaves 1. Prepare to taste salt 1. Take 1/2 teaspoon chopped green chilli 1. Take 1/4 teaspoon black pepper powder 1. Make ready 1/4 teaspoon baking soda 1. Take as needed Oil for frying 1. Take as needed Water 1. Get as needed Condiment:curd and coriander mint chutney ##### Instructions to make Mix daal savoury donuts: 1. Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice. 1. Add semolina to it and mix it well. Give it a rest of 1 hour. 1. Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well. 1. Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour. 1. Serve this tasty savoury donuts with curd and green chutney. So that's going to wrap it up for this exceptional food mix daal savoury donuts recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!