Easiest Way to Make Favorite Chocolate Bread Pudding

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date: 2020-07-05T09:47:39.494Z image: https://img-global.cpcdn.com/recipes/8e2e3c3edec3a14e/751x532cq70/chocolate-bread-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8e2e3c3edec3a14e/751x532cq70/chocolate-bread-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8e2e3c3edec3a14e/751x532cq70/chocolate-bread-pudding-recipe-main-photo.jpg author: Ian Wheeler ratingvalue: 4.5 reviewcount: 6074 recipeingredient: - "250 Grams Oreo Biscuits Crushed" - "80 Grams Butter" - "10 Grams China Grass Agar Agar" - "1 Cup Water" - "1 Litre Milk" - "600 Grams Condensed Milk MilkMaid 15 tin" - "6 Bread Slice" - "1 Sachet Dream Whip Powder" - "200 Grams Condensed Milk MilkMaid 05 tin" - "6 Tablespoons Nutella" recipeinstructions: - "Bottom Layer: Place 250gm Crushed Oreos in a food processor and process into very fine crumbs. Add melted butter and combine it well. Press the mixture into the pudding bowl." - "Bread Pudding: Take a pan - Heat milk, milkmaid and bread slices till it starts boiling." - "In a small pan, take one cup of water and china grass and heat till melted. When china grass has melted down, pour this into the milk pan. Stir till combined well and pour it over the biscuit layer and let the pudding cool down (10-15 minutes)." - "Chocolate Layer, Beat nutella,1/2 milk maid and whipping powder together. Pour over the bread pudding." - "Refrigerate for 5-6 hours so that the pudding sets well." - "Garnish with grated white and milk chocolate and enjoy :)" categories: - Recipe tags: - chocolate - bread - pudding katakunci: chocolate bread pudding nutrition: 214 calories recipecuisine: American preptime: "PT13M" cooktime: "PT59M" recipeyield: "2" recipecategory: Lunch --- ![Chocolate Bread Pudding](https://img-global.cpcdn.com/recipes/8e2e3c3edec3a14e/751x532cq70/chocolate-bread-pudding-recipe-main-photo.jpg) Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, chocolate bread pudding. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Chocolate Bread Pudding is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Chocolate Bread Pudding is something that I have loved my entire life. They are fine and they look wonderful. To begin with this particular recipe, we must prepare a few components. You can cook chocolate bread pudding using 10 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Chocolate Bread Pudding: 1. Make ready 250 Grams Oreo Biscuits Crushed 1. Make ready 80 Grams Butter 1. Get 10 Grams China Grass (Agar Agar) 1. Get 1 Cup Water 1. Take 1 Litre Milk 1. Prepare 600 Grams Condensed Milk (MilkMaid) (1.5 tin) 1. Prepare 6 Bread Slice 1. Make ready 1 Sachet Dream Whip Powder 1. Take 200 Grams Condensed Milk (MilkMaid) (0.5 tin) 1. Make ready 6 Tablespoons Nutella ##### Instructions to make Chocolate Bread Pudding: 1. Bottom Layer: Place 250gm Crushed Oreos in a food processor and process into very fine crumbs. Add melted butter and combine it well. Press the mixture into the pudding bowl. 1. Bread Pudding: Take a pan - Heat milk, milkmaid and bread slices till it starts boiling. 1. In a small pan, take one cup of water and china grass and heat till melted. When china grass has melted down, pour this into the milk pan. Stir till combined well and pour it over the biscuit layer and let the pudding cool down (10-15 minutes). 1. Chocolate Layer, Beat nutella,1/2 milk maid and whipping powder together. Pour over the bread pudding. 1. Refrigerate for 5-6 hours so that the pudding sets well. 1. Garnish with grated white and milk chocolate and enjoy :) So that is going to wrap it up for this special food chocolate bread pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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