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date: 2020-08-30T16:42:59.307Z
image: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
author: Amy Bryant
ratingvalue: 5
reviewcount: 29654
recipeingredient:
- " Mushrooms chopped"
- " Oil for frying"
- " Spring onion"
- " Batter "
- " all purpose flour"
- " corn flour"
- " Salt"
- " baking soda"
- " Water"
- " Sauce "
- " garlic paste"
- " ginger paste"
- " green chilli slit lengthwise"
- " soy sauce"
- " vinegar"
- " chilli powder"
- " sugar"
- " Salt"
recipeinstructions:
- "In a bowl mix together all the batter ingredients. To it add the chopped mushrooms."
- "Heat some oil in a pan and fry the mushrooms in batches. Once they are nice and golden brown, drain and set aside."
- "Pour out most of the oil out of the pan after frying leaving about a tbsp worth. Add the ginger garlic pastes, the chile and fry."
- "Next add the soy sauce, vinegar, salt and sugar. I added just a little water as well. Mix well to combine and let it cook for a couple of minutes."
- "Finally add the fried mushrooms back to the pan and toss well so that the sauce covers the mushroom pieces."
- "Transfer to a serving plate and garnish with some spring onion."
categories:
- Recipe
tags:
- chilli
- mushroom
- fry
katakunci: chilli mushroom fry
nutrition: 202 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT35M"
recipeyield: "3"
recipecategory: Dinner
---
![Chilli Mushroom Fry](https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg)
Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chilli mushroom fry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Chilli Mushroom Fry is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Chilli Mushroom Fry is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have chilli mushroom fry using 18 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Chilli Mushroom Fry:
1. Prepare Mushrooms chopped
1. Get Oil for frying
1. Take Spring onion
1. Make ready Batter :
1. Get all purpose flour
1. Prepare corn flour
1. Prepare Salt
1. Get baking soda
1. Take Water
1. Take Sauce :
1. Prepare garlic paste
1. Take ginger paste
1. Get green chilli slit lengthwise
1. Prepare soy sauce
1. Take vinegar
1. Prepare chilli powder
1. Take sugar
1. Get Salt
##### Steps to make Chilli Mushroom Fry:
1. In a bowl mix together all the batter ingredients. To it add the chopped mushrooms.
1. Heat some oil in a pan and fry the mushrooms in batches. Once they are nice and golden brown, drain and set aside.
1. Pour out most of the oil out of the pan after frying leaving about a tbsp worth. Add the ginger garlic pastes, the chile and fry.
1. Next add the soy sauce, vinegar, salt and sugar. I added just a little water as well. Mix well to combine and let it cook for a couple of minutes.
1. Finally add the fried mushrooms back to the pan and toss well so that the sauce covers the mushroom pieces.
1. Transfer to a serving plate and garnish with some spring onion.
So that's going to wrap this up with this exceptional food chilli mushroom fry recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!