date: 2020-10-26T20:32:22.293Z image: https://img-global.cpcdn.com/recipes/6422511697788928/751x532cq70/stir-fried-bean-sprouts-garlic-chives-and-eggs-with-chinese-style-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6422511697788928/751x532cq70/stir-fried-bean-sprouts-garlic-chives-and-eggs-with-chinese-style-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6422511697788928/751x532cq70/stir-fried-bean-sprouts-garlic-chives-and-eggs-with-chinese-style-sauce-recipe-main-photo.jpg author: Ellen Pearson ratingvalue: 4.3 reviewcount: 5807 recipeingredient: - "1 packet Bean sprouts" - "1/2 bunch Chinese chives" - "1 Salt and pepper" - "2 to 3 Eggs" - "1 tbsp Sugar" - " Chinesestyle sauce" - "3 tbsp Vinegar" - "3 tbsp Soy sauce" - "2 tbsp Sugar" - "2 tsp Chinese soup stock" - "100 ml Water" - "1 tbsp Katakuriko" - "1 tsp Sesame oil" recipeinstructions: - "Wash the bean sprouts. Cut the garlic chives into bite-sizes. Prepare the ingredients for making Chinese-style gravy sauce." - "Heat one tablespoon of vegetable oil in a pan and fry the bean sprouts. Season with salt and pepper. Transfer onto a plate and set aside." - "Heat 2 tablespoons of vegetable oil in the same pan and add the beaten eggs. Make scrambled eggs and transfer onto Step 2." - "Pour in the ingredients for the sauce into the same pan and simmer to thicken. Pour over the eggs." categories: - Recipe tags: - stirfried - bean - sprouts katakunci: stirfried bean sprouts nutrition: 160 calories recipecuisine: American preptime: "PT23M" cooktime: "PT58M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. Add bean sprouts and then cooking sauce. Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don't see in restaurants, Chinese Chives & Eggs should be Chinese chives/garlic chives are a perennial. Once you put the seeds down in a pot or in your garden, they'll grow like weeds. Bean sprouts, often used raw as garnish, take center stage in this quick, flavor-packed stir-fry. Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce is something which I have loved my whole life. To get started with this recipe, we have to prepare a few ingredients. You can cook stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce using 13 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce: 1. Prepare 1 packet Bean sprouts 1. Get 1/2 bunch Chinese chives 1. Prepare 1 Salt and pepper 1. Get 2 to 3 Eggs 1. Prepare 1 tbsp Sugar 1. Prepare Chinese-style sauce 1. Take 3 tbsp ◆ Vinegar 1. Make ready 3 tbsp ◆ Soy sauce 1. Take 2 tbsp ◆ Sugar 1. Make ready 2 tsp ◆ Chinese soup stock 1. Make ready 100 ml ◆ Water 1. Make ready 1 tbsp ◆ Katakuriko 1. Take 1 tsp ◆ Sesame oil Stir-fried in a special pad Thai sauce with bean sprout, egg, fried tofu and small peanut with lemon on the side. Rice noodle stir fried in curry flavored sauce with bean sprouts, egg and Chinese napa. Ate it with steamed rice (boc fan) and some Korean style bean sprouts (sukjunamul). Try scrambled eggs with garlic chives, or egg drop soup. ##### Steps to make Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce: 1. Wash the bean sprouts. Cut the garlic chives into bite-sizes. Prepare the ingredients for making Chinese-style gravy sauce. 1. Heat one tablespoon of vegetable oil in a pan and fry the bean sprouts. Season with salt and pepper. Transfer onto a plate and set aside. 1. Heat 2 tablespoons of vegetable oil in the same pan and add the beaten eggs. Make scrambled eggs and transfer onto Step 2. 1. Pour in the ingredients for the sauce into the same pan and simmer to thicken. Pour over the eggs. Ate it with steamed rice (boc fan) and some Korean style bean sprouts (sukjunamul). Try scrambled eggs with garlic chives, or egg drop soup. From Scrambled Eggs to Egg Foo Young. Mix eggs with mushrooms, bean sprouts, cabbage, onions, and green onions, and make a fluffy omelet that you'll cover in the brown sauce for an extra moist breakfast or. Here's my quick stir-fried Chinese egg noodles with vegetables in oyster sauce! So that's going to wrap this up for this exceptional food stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!