date: 2020-07-08T14:30:29.045Z image: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg author: Ida Pearson ratingvalue: 4.2 reviewcount: 26854 recipeingredient: - "1/2 litre milk Homemade Paneer from" - "1 lemon juice for making Paneer" - "250 gm wheat flour" - "1 tsp salt" - "2 tbsp desi ghee for frying Parantha" - "as required Panneer water for making dough" - " For filling" - "as required Paneer mashed" - "2 onion finely chopped" - "1 tsp coriander leaves" - "1 tbsp Chilli ginger garlic paste" - "1 pinch Cumin seeds" - "1/4tsp salt" - "1 pinch Black Pepper powder" - " Secret ingredient is pomegranate seeds 1 pomegranate" - " It makes this Parantha too yummy delicious and healthy" recipeinstructions: - "First make panneer by adding lemon juice in milk and strain it properly. keep Paneer for 10 min to strain out whole water." - "Now take wheat flour add salt and make soft dough by using panneer water." - "Now make filling by mashing panneer and add all spices and veggies like onion, chilli ginger garlic paste." - "Now take roller pin and make roll small round spread some paste of chilli ginger garlic and the panneer filling and put some pomegranate seeds as a secret ingredient and make Parantha as in shape you like." - "Now sallow fry in a hot tawa (roti pan). And cook or fry with desi ghee from both the side and serve it with either ketchup, chutney, pickle, bhujia etc etc." - "Tip-:we can make it without spreading chilli, ginger, garlic paste for kids to make them less spicy." categories: - Recipe tags: - paneer - paratha katakunci: paneer paratha nutrition: 209 calories recipecuisine: American preptime: "PT13M" cooktime: "PT47M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer paratha. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Paneer Paratha is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Paneer Paratha is something that I have loved my whole life. To get started with this recipe, we must first prepare a few components. You can have paneer paratha using 16 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Paneer Paratha: 1. Take 1/2 litre milk Homemade Paneer from 1. Take 1 lemon juice for making Paneer 1. Get 250 gm wheat flour 1. Get 1 tsp salt 1. Get 2 tbsp desi ghee for frying Parantha 1. Get as required Panneer water for making dough 1. Make ready For filling-: 1. Get as required Paneer mashed 1. Take 2 onion finely chopped 1. Prepare 1 tsp coriander leaves 1. Make ready 1 tbsp Chilli, ginger, garlic paste 1. Prepare 1 pinch Cumin seeds, 1. Make ready 1/4tsp salt, 1. Get 1 pinch Black Pepper powder 1. Take Secret ingredient is pomegranate seeds (1 pomegranate) 1. Make ready It makes this Parantha too yummy delicious and healthy ##### Steps to make Paneer Paratha: 1. First make panneer by adding lemon juice in milk and strain it properly. keep Paneer for 10 min to strain out whole water. 1. Now take wheat flour add salt and make soft dough by using panneer water. 1. Now make filling by mashing panneer and add all spices and veggies like onion, chilli ginger garlic paste. 1. Now take roller pin and make roll small round spread some paste of chilli ginger garlic and the panneer filling and put some pomegranate seeds as a secret ingredient and make Parantha as in shape you like. 1. Now sallow fry in a hot tawa (roti pan). And cook or fry with desi ghee from both the side and serve it with either ketchup, chutney, pickle, bhujia etc etc. 1. Tip-:we can make it without spreading chilli, ginger, garlic paste for kids to make them less spicy. So that is going to wrap it up for this exceptional food paneer paratha recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!