date: 2020-09-09T17:33:47.571Z image: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg author: Gordon Jenkins ratingvalue: 4.4 reviewcount: 46475 recipeingredient: - " Assorted meatbeefshakoponmoliver" - " Palm oil" - " Green bell pepper" - " Ata rodo Scotch bonet" - " Iru locust beans" - " Beef stock" - "cube Seasoning" - " Crayfish" - " Salt" - " Onion" - " Ofada ricelocally grown rice" - " Fresh ginger" - " Fresh garlic" recipeinstructions: - "Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender" - "Wash and blend green bell pepper and ata rodo together" - "Boil till water reduces and. Becomes a thick paste" - "Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour" - "Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top" - "Add assorted meat and allow to absorb oil" - "Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top" - "Add ground crayfish, stir and allow crayfish cook and combine with stew" - "Lower heat and allow stew to gently Cook and serve with choice of rice" categories: - Recipe tags: - ofada - rice - served katakunci: ofada rice served nutrition: 249 calories recipecuisine: American preptime: "PT21M" cooktime: "PT54M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, ofada rice served with ofada sauce also known as ayamase. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. Ofada rice served with ofada sauce also known as ayamase is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Ofada rice served with ofada sauce also known as ayamase is something which I've loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we have to prepare a few components. You can have ofada rice served with ofada sauce also known as ayamase using 13 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Ofada rice served with ofada sauce also known as ayamase: 1. Make ready Assorted meat(beef,shako,ponmo,liver) 1. Make ready Palm oil 1. Prepare Green bell pepper 1. Prepare Ata rodo (Scotch bonet) 1. Prepare Iru (locust beans) 1. Prepare Beef stock 1. Make ready cube Seasoning 1. Get Crayfish 1. Take Salt 1. Take Onion 1. Prepare Ofada rice(locally grown rice) 1. Get Fresh ginger 1. Take Fresh garlic ##### Instructions to make Ofada rice served with ofada sauce also known as ayamase: 1. Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender 1. Wash and blend green bell pepper and ata rodo together 1. Boil till water reduces and. Becomes a thick paste 1. Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour 1. Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top 1. Add assorted meat and allow to absorb oil 1. Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top 1. Add ground crayfish, stir and allow crayfish cook and combine with stew 1. Lower heat and allow stew to gently Cook and serve with choice of rice So that's going to wrap this up for this special food ofada rice served with ofada sauce also known as ayamase recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!