date: 2020-12-25T07:23:58.558Z image: https://img-global.cpcdn.com/recipes/a59004e21cac4f27/751x532cq70/dates-and-figs-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a59004e21cac4f27/751x532cq70/dates-and-figs-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a59004e21cac4f27/751x532cq70/dates-and-figs-pudding-recipe-main-photo.jpg author: Marie Barker ratingvalue: 4.2 reviewcount: 22444 recipeingredient: - "100 gm soft dates" - "70 grams soft dried figs" - "120 mili litre milk" - "2 teaspoon gelatinequal amount of China grass" - "50 grams mixed nuts" - "as needed Water" recipeinstructions: - "Deseed and chop the dates. chop the figs in smaller pieces" - "Soak them in warm water covered, for 15-20 minutes until they soften" - "Lightly toast and powder the nuts fine" - "Dissolve the gelatin in a bowl of warm water(use only 6-8 tablespoon of water)" - "Heat the milk in a heavy bottom saucepan and let it come to a boil slowly" - "Meanwhile strain purée the dates, figs(If needed use very little water used for soaking)" - "As the milk comes to a boil, reduce heat and add the dates-fig purée and mix well" - "Continue to cook on Low heat as the milk thickens" - "After about 5-7 minutes, add the gelatin mixture and mixed nuts." - "Combine well and keep cooking for another 7-10 minutes, as the milk reduces and thickens further" - "Take off heat and pour the mixture into containers/moulds you would want to set the pudding into" - "Let cool completely. Close the lids and refrigerate for 2-3 hours for the pudding to set" - "Transfer onto serving bowls by inverting the mould" - "Toddlers/even slightly grown up kids can enjoy the pudding chilled, while babies can be fed at room temperature" categories: - Recipe tags: - dates - and - figs katakunci: dates and figs nutrition: 228 calories recipecuisine: American preptime: "PT14M" cooktime: "PT35M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dates and figs pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Dates and Figs Pudding is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Dates and Figs Pudding is something which I've loved my entire life. They are nice and they look fantastic. To get started with this recipe, we must prepare a few components. You can have dates and figs pudding using 6 ingredients and 14 steps. Here is how you cook it. ##### The ingredients needed to make Dates and Figs Pudding: 1. Prepare 100 gm soft dates 1. Prepare 70 grams soft dried figs 1. Make ready 120 mili litre milk 1. Make ready 2 teaspoon gelatin/equal amount of China grass 1. Make ready 50 grams mixed nuts 1. Get as needed Water ##### Instructions to make Dates and Figs Pudding: 1. Deseed and chop the dates. chop the figs in smaller pieces 1. Soak them in warm water covered, for 15-20 minutes until they soften 1. Lightly toast and powder the nuts fine 1. Dissolve the gelatin in a bowl of warm water(use only 6-8 tablespoon of water) 1. Heat the milk in a heavy bottom saucepan and let it come to a boil slowly 1. Meanwhile strain purée the dates, figs(If needed use very little water used for soaking) 1. As the milk comes to a boil, reduce heat and add the dates-fig purée and mix well 1. Continue to cook on Low heat as the milk thickens 1. After about 5-7 minutes, add the gelatin mixture and mixed nuts. 1. Combine well and keep cooking for another 7-10 minutes, as the milk reduces and thickens further 1. Take off heat and pour the mixture into containers/moulds you would want to set the pudding into 1. Let cool completely. Close the lids and refrigerate for 2-3 hours for the pudding to set 1. Transfer onto serving bowls by inverting the mould 1. Toddlers/even slightly grown up kids can enjoy the pudding chilled, while babies can be fed at room temperature So that's going to wrap this up for this special food dates and figs pudding recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!