date: 2020-09-01T09:37:43.096Z image: https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg author: Beatrice Townsend ratingvalue: 4.1 reviewcount: 6188 recipeingredient: - "3 cup long grain rice" - "1 cup brown rice" - "2 medium tomatoes" - "1 mixed peppers" - "4 green leaves ie cabbage or greens" - "1 large leak" - "1 medium onion chopped" - "2 medium carrots" - "2 stick celery" - "4 small sausages spanish in this case" - "2 garlic cloves" - "8 mushrooms" - "1 any left over veg or meat" - "1 seasoning" - "1 spice of choice" - "1 soy sauce to taste" - "1 salt and pepper" recipeinstructions: - "Cook rice and rinse and leave to drain." - "In a large frying pan or paella dish add onion and leaks with a drop of oil and fry on medium to low heat" - "Add chopped garlic" - "Add carrots and any other root veg, fry for a few mins while you prepare the other soft veg." - "Add peppers toms and green leaves and mushrooms etc" - "Add meat, bacon, chicken etc" - "Add spice and herbs of choice. I used cajun spice and soy sauce. Stir fry until hard veg softened, you could steam hard veg before adding" - "Add rice to pan and stir fry untill well mixed." - "Taste and season." - "Serve and enjoy" categories: - Recipe tags: - nasi - goreng - or katakunci: nasi goreng or nutrition: 209 calories recipecuisine: American preptime: "PT21M" cooktime: "PT34M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, nasi goreng or savoury rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Nasi goreng or savoury rice is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. Nasi goreng or savoury rice is something that I've loved my whole life. They are nice and they look fantastic. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng is just an exotic name for Fried Rice.so we hear! But it is amazing how the flavor is different for other Fried Rice. We love the fact that it. To begin with this particular recipe, we must first prepare a few ingredients. You can have nasi goreng or savoury rice using 17 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Nasi goreng or savoury rice: 1. Prepare 3 cup long grain rice 1. Take 1 cup brown rice 1. Make ready 2 medium tomatoes 1. Make ready 1 mixed peppers 1. Prepare 4 green leaves, ie cabbage or greens 1. Prepare 1 large leak 1. Get 1 medium onion, chopped 1. Make ready 2 medium carrots 1. Prepare 2 stick celery 1. Get 4 small sausages, spanish in this case 1. Prepare 2 garlic cloves 1. Get 8 mushrooms 1. Take 1 any left over veg or meat 1. Take 1 seasoning 1. Take 1 spice of choice 1. Make ready 1 soy sauce. to taste 1. Prepare 1 salt and pepper You'll find nasi goreng all over Indonesia, served at both restaurants and commonly from street food carts. During my trip to Jakarta, one evening along Mangga Besar road I stopped for a wonderfully comforting plate of nasi. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. It is very easy to make Bring the rice and water to a boil in a saucepan over high heat. ##### Steps to make Nasi goreng or savoury rice: 1. Cook rice and rinse and leave to drain. 1. In a large frying pan or paella dish add onion and leaks with a drop of oil and fry on medium to low heat 1. Add chopped garlic 1. Add carrots and any other root veg, fry for a few mins while you prepare the other soft veg. 1. Add peppers toms and green leaves and mushrooms etc 1. Add meat, bacon, chicken etc 1. Add spice and herbs of choice. I used cajun spice and soy sauce. Stir fry until hard veg softened, you could steam hard veg before adding 1. Add rice to pan and stir fry untill well mixed. 1. Taste and season. 1. Serve and enjoy This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. It is very easy to make Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid. Nasi Goreng is a quick and spicy Indonesian Fried Rice easily made with leftover rice and a few vegetables for a healthy quick bite! Add meat, chicken or seafood along with cooked eggs for a non vegetarian version. So that is going to wrap this up for this exceptional food nasi goreng or savoury rice recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. 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