Recipe of Perfect Jelly o Panna Cotta #Foodiesandfriends

Jelly o Panna Cotta #Foodiesandfriends.

You can have Jelly o Panna Cotta #Foodiesandfriends using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients of Jelly o Panna Cotta #Foodiesandfriends

1. It's of Ingredients.
2. Prepare 1 packet of strawberry jelly.
3. You need 2 cup of water.
4. Prepare 1 cup of milk full cream.
5. You need 1 1/2 tsp of agar-agar / china grass/ gelatin.
6. You need 1/2 cup of sugar.
7. Prepare 1 cup of cream.
8. Prepare 1 tsp of vanilla extract / vanilla essence.

Jelly o Panna Cotta #Foodiesandfriends step by step

1. Method for jelly: 1)Boil 2 cups(400 ml) of water in a sauce pan..
2. 2) Empty all the contents of packet in boiling water, stirr till dissolved. Pour the mixture into a mould and glass and allow to set for 30 to 45 mins at room temperature or cool it in a refrigerator..
3. Method for CREAM LAYER 1)Now prepare cream layer by heating up milk..
4. 2)Add in 1 1/2 tsp agar-agar / gelatin/china grass,sugar and stir well..
5. 3)Cook the milk on medium-low heat till it steams (do not boil)..
6. 4)Further add 1 cup cream and stir well..
7. 5)Additionally add 1 tsp vanilla extract..
8. 6)Let the milk cool for 10 minutes before pouring into mould and glass. Pour the milk into mould and glass gently..
9. Refrigerate it for 2 hours or till it sets completely.Finally, garnish it and enjoy..