date: 2020-07-03T03:56:47.389Z image: https://img-global.cpcdn.com/recipes/b475e55130cfb316/751x532cq70/chicken-spinach-mushroom-bake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b475e55130cfb316/751x532cq70/chicken-spinach-mushroom-bake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b475e55130cfb316/751x532cq70/chicken-spinach-mushroom-bake-recipe-main-photo.jpg author: John Holland ratingvalue: 4.4 reviewcount: 34674 recipeingredient: - "2 cups chicken cooked shredded" - "10 oz mushrooms canned or fresh" - "6 oz spinach roughly chopped" - "1/2 cup mozzarella shredded" - "1 medium onion chopped" - "1 tbsp butter" - "3 garlic cloves minced" - "1/2 tsp thyme" - "1/2 tsp crushed red pepper" - "to taste Salt and pepper" - " For the sauce" - "1 (15 oz) container of ricotta cheese or cup heavy cream" - "3 oz cream cheese" - "2 oz mozzarella" - "1/4 cup parmesan grated" - "Pinch nutmeg" - "to taste Salt and pepper" recipeinstructions: - "Boil chicken." - "Preheat the oven to 350F." - "Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes." - "Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside." - "In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous." - "In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese." - "Let stand for 5 minutes before serving and enjoy." categories: - Recipe tags: - chicken - spinach - mushroom katakunci: chicken spinach mushroom nutrition: 139 calories recipecuisine: American preptime: "PT31M" cooktime: "PT36M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken spinach mushroom bake. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Chicken Spinach Mushroom Bake is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Chicken Spinach Mushroom Bake is something which I've loved my whole life. To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken Spinach Mushroom Bake: 1. Prepare 2 cups chicken, cooked (shredded) 1. Take 10 oz mushrooms (canned or fresh) 1. Get 6 oz spinach roughly chopped 1. Prepare 1/2 cup mozzarella shredded 1. Take 1 medium onion chopped 1. Take 1 tbsp butter 1. Get 3 garlic cloves minced 1. Prepare 1/2 tsp thyme 1. Get 1/2 tsp crushed red pepper 1. Make ready to taste Salt and pepper 1. Make ready For the sauce: 1. Make ready 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream 1. Take 3 oz cream cheese 1. Take 2 oz mozzarella 1. Prepare 1/4 cup parmesan grated 1. Prepare Pinch nutmeg 1. Get to taste Salt and pepper ##### Steps to make Chicken Spinach Mushroom Bake: 1. Boil chicken. 1. Preheat the oven to 350F. 1. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes. 1. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside. 1. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous. 1. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese. 1. Let stand for 5 minutes before serving and enjoy. So that's going to wrap this up with this exceptional food chicken spinach mushroom bake recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!