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date: 2020-07-26T00:37:30.348Z
image: https://img-global.cpcdn.com/recipes/17409876/751x532cq70/nates-oh-so-easy-3-bean-chicken-chili-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/17409876/751x532cq70/nates-oh-so-easy-3-bean-chicken-chili-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/17409876/751x532cq70/nates-oh-so-easy-3-bean-chicken-chili-recipe-main-photo.jpg
author: Lela Barker
ratingvalue: 4.9
reviewcount: 2201
recipeingredient:
- "2 clove garlic"
- "1 large onion"
- "1 can 8oz tomato sauce"
- "1 can chili flavor diced tomatoes"
- "1 can drained black beans"
- "1 can drained dark red kidney beans"
- "1 can drained small white beans"
- "1 can drained summer corn"
- "1 can rotel"
- "1 can your favorite beer"
- "1 envelope goya con cilantro y tomate"
- "3 tsp goya sofrito"
- "1 tsp cumin"
- "1 tsp dark chili powder"
- "1/2 tsp crushed red pepper"
- "1 tsp salt"
- "1 tsp black pepper"
- "1 tsp chipotle chili powder"
- "1 shredded cheddar cheese"
- "1 sour cream"
- "3 cup cooked and diced chicken"
recipeinstructions:
- "dice onions and garlic and saute with evoo in a large stock pot."
- "add all cans from above to the stock pot and add seasoning."
- "bring to a boil then reduce to a simmer; simmer for 30min."
- "after 30min., add chicken and simmer for another 10 or until the kidney beans are soft."
- "to make this "Oh" so good, top with cheese and sour cream"
categories:
- Recipe
tags:
- nates
- oh
- so
katakunci: nates oh so
nutrition: 158 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT59M"
recipeyield: "2"
recipecategory: Lunch
---
![Nate's Oh so easy 3 bean chicken chili](https://img-global.cpcdn.com/recipes/17409876/751x532cq70/nates-oh-so-easy-3-bean-chicken-chili-recipe-main-photo.jpg)
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nate's oh so easy 3 bean chicken chili. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Nate's Oh so easy 3 bean chicken chili is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Nate's Oh so easy 3 bean chicken chili is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have nate's oh so easy 3 bean chicken chili using 21 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Nate's Oh so easy 3 bean chicken chili:
1. Make ready 2 clove garlic
1. Make ready 1 large onion
1. Take 1 can 8oz tomato sauce
1. Make ready 1 can chili flavor diced tomatoes
1. Get 1 can drained black beans
1. Take 1 can drained dark red kidney beans
1. Get 1 can drained small white beans
1. Make ready 1 can drained summer corn
1. Make ready 1 can rotel
1. Take 1 can your favorite beer
1. Take 1 envelope goya con cilantro y tomate
1. Take 3 tsp goya sofrito
1. Make ready 1 tsp cumin
1. Prepare 1 tsp dark chili powder
1. Prepare 1/2 tsp crushed red pepper
1. Prepare 1 tsp salt
1. Make ready 1 tsp black pepper
1. Get 1 tsp chipotle chili powder
1. Make ready 1 shredded cheddar cheese
1. Prepare 1 sour cream
1. Get 3 cup cooked and diced chicken
##### Steps to make Nate's Oh so easy 3 bean chicken chili:
1. dice onions and garlic and saute with evoo in a large stock pot.
1. add all cans from above to the stock pot and add seasoning.
1. bring to a boil then reduce to a simmer; simmer for 30min.
1. after 30min., add chicken and simmer for another 10 or until the kidney beans are soft.
1. to make this "Oh" so good, top with cheese and sour cream
So that's going to wrap this up with this exceptional food nate's oh so easy 3 bean chicken chili recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!