date: 2020-10-11T04:46:32.593Z image: https://img-global.cpcdn.com/recipes/ff170d24e0e2a9ba/751x532cq70/langoustines-aka-scampi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ff170d24e0e2a9ba/751x532cq70/langoustines-aka-scampi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ff170d24e0e2a9ba/751x532cq70/langoustines-aka-scampi-recipe-main-photo.jpg author: Emma Maxwell ratingvalue: 4.9 reviewcount: 39493 recipeingredient: - "500 Grams Langoustines" - "1 large Onion" - "2-3 cloves Garlic" - "500 mls Fish stock" recipeinstructions: - "Wash the shellfish, to remove any seaweed etc, then add to a large saucepan." - "Roughly chop the peeled onion and add to the pot, along with the peeled and crushed Garlic." - "Add the stock and bring to the boil. Simmer for about 15-20 minutes gently to cook the fish." - "To serve, strain away the liquid, then remove the tails. Break open the shell and consume the very tasty fish inside, yummy!!" categories: - Recipe tags: - langoustines - aka - scampi katakunci: langoustines aka scampi nutrition: 145 calories recipecuisine: American preptime: "PT17M" cooktime: "PT37M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, langoustines. (aka scampi). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Langoustines. (aka Scampi) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Langoustines. (aka Scampi) is something which I've loved my whole life. To get started with this recipe, we must first prepare a few components. You can have langoustines. (aka scampi) using 4 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Langoustines. (aka Scampi): 1. Take 500 Grams Langoustines 1. Take 1 large Onion 1. Get 2-3 cloves Garlic 1. Make ready 500 mls Fish stock ##### Instructions to make Langoustines. (aka Scampi): 1. Wash the shellfish, to remove any seaweed etc, then add to a large saucepan. 1. Roughly chop the peeled onion and add to the pot, along with the peeled and crushed Garlic. 1. Add the stock and bring to the boil. Simmer for about 15-20 minutes gently to cook the fish. 1. To serve, strain away the liquid, then remove the tails. Break open the shell and consume the very tasty fish inside, yummy!! So that's going to wrap this up with this special food langoustines. (aka scampi) recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!