date: 2020-07-13T09:10:01.395Z image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg author: Estelle Douglas ratingvalue: 4.2 reviewcount: 48329 recipeingredient: - "1 green tea bag" - "1 glass water" - "5 tablespoon besan" - "2 tablespoon rice flour" - "1 teaspoon maida" - "1 teaspoon carom seeds ajwain" - "1/2 teaspoon Kasuri methi" - "1/2 teaspoon chilli powder" - "1/2 teaspoon jeera" - "1/2 teaspoon saunffennel seeds" - "1/2 teaspoon turmeric powder" - "1/2 teaspoon salt or as per taste" - "1 teaspoon baking powder" - "2 teaspoon ghee" - " For garnishing Kalonji optional" - "1 1/2 tablespoon Oil approximately about" recipeinstructions: - "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough." - "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins." categories: - Recipe tags: - green - tea - baked katakunci: green tea baked nutrition: 185 calories recipecuisine: American preptime: "PT32M" cooktime: "PT41M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, green tea baked savoury disc. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Green Tea baked Savoury Disc is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. Green Tea baked Savoury Disc is something that I have loved my whole life. To begin with this recipe, we must prepare a few components. You can cook green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Green Tea baked Savoury Disc: 1. Take 1 green tea bag 1. Prepare 1 glass water 1. Get 5 tablespoon besan 1. Prepare 2 tablespoon rice flour 1. Prepare 1 teaspoon maida 1. Prepare 1 teaspoon carom seeds / ajwain 1. Make ready 1/2 teaspoon Kasuri methi 1. Make ready 1/2 teaspoon chilli powder 1. Get 1/2 teaspoon jeera 1. Get 1/2 teaspoon saunf/fennel seeds 1. Take 1/2 teaspoon turmeric powder 1. Take 1/2 teaspoon salt or as per taste 1. Take 1 teaspoon baking powder 1. Prepare 2 teaspoon ghee 1. Get For garnishing Kalonji (optional) 1. Get 1 1/2 tablespoon Oil approximately about ##### Steps to make Green Tea baked Savoury Disc: 1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough. 1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins. So that is going to wrap this up with this exceptional food green tea baked savoury disc recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!