date: 2020-09-13T17:37:55.014Z image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg author: Loretta Butler ratingvalue: 4 reviewcount: 15465 recipeingredient: - "1 green tea bag" - "1 glass water" - "5 tablespoon besan" - "2 tablespoon rice flour" - "1 teaspoon maida" - "1 teaspoon carom seeds ajwain" - "1/2 teaspoon Kasuri methi" - "1/2 teaspoon chilli powder" - "1/2 teaspoon jeera" - "1/2 teaspoon saunffennel seeds" - "1/2 teaspoon turmeric powder" - "1/2 teaspoon salt or as per taste" - "1 teaspoon baking powder" - "2 teaspoon ghee" - " For garnishing Kalonji optional" - "1 1/2 tablespoon Oil approximately about" recipeinstructions: - "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough." - "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins." categories: - Recipe tags: - green - tea - baked katakunci: green tea baked nutrition: 216 calories recipecuisine: American preptime: "PT23M" cooktime: "PT43M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, green tea baked savoury disc. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Green Tea baked Savoury Disc is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Green Tea baked Savoury Disc is something that I've loved my whole life. To begin with this particular recipe, we must first prepare a few components. You can cook green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Green Tea baked Savoury Disc: 1. Get 1 green tea bag 1. Take 1 glass water 1. Take 5 tablespoon besan 1. Take 2 tablespoon rice flour 1. Take 1 teaspoon maida 1. Make ready 1 teaspoon carom seeds / ajwain 1. Get 1/2 teaspoon Kasuri methi 1. Make ready 1/2 teaspoon chilli powder 1. Get 1/2 teaspoon jeera 1. Prepare 1/2 teaspoon saunf/fennel seeds 1. Make ready 1/2 teaspoon turmeric powder 1. Get 1/2 teaspoon salt or as per taste 1. Prepare 1 teaspoon baking powder 1. Get 2 teaspoon ghee 1. Get For garnishing Kalonji (optional) 1. Get 1 1/2 tablespoon Oil approximately about ##### Instructions to make Green Tea baked Savoury Disc: 1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough. 1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins. So that's going to wrap it up for this special food green tea baked savoury disc recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!