Recipe of Award-winning Mango Panna Cotta with Spun Sugar decoration

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date: 2020-08-14T05:05:09.288Z image: https://img-global.cpcdn.com/recipes/d3a343b4f5bf5efa/751x532cq70/mango-panna-cotta-with-spun-sugar-decoration-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d3a343b4f5bf5efa/751x532cq70/mango-panna-cotta-with-spun-sugar-decoration-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d3a343b4f5bf5efa/751x532cq70/mango-panna-cotta-with-spun-sugar-decoration-recipe-main-photo.jpg author: Ivan Vasquez ratingvalue: 4.3 reviewcount: 21312 recipeingredient: - " Mango layer" - "2 cup mango puree" - "2 tbsp agar agargelatinchina gras" - "2 tbsp Hot water" - " For Cream Layer" - "1 cup ful cream milk" - "1 cup cream" - " Vanilla extract" - "Pinch salt" - "1/2 cup sugar" - "2 tbsp china grass" - "2 tbsp hot water" - " Sugar decoration" - "2 tbsp sugar" recipeinstructions: - "Take a big bowl add china grass and water and soak for 15 mins. After that mix it completely. Once it gets dissolved add mango puree and mix it. Make sure it is mixed completely. Take a serving glass keep in a bowl in cross direction and pour mango mixture in it slightly and refrigerate for 2 hours." - "For Cream layer-2 tbsp gelatin soak in hot water and keep aside. I have taken homemade cream. (One cup cream kept in freezer for half an hour. After that blend in mixer you will get fresh cream.) Heat 1 cup milk add sugar and keep aside. Sugar should dissolved completly and milk should be cool.now add vanilla extract and mix it well. Take a bowl add cream sweet milk gelatin dissolved water and mix it properly all mixture should be mixed properly." - "Take a mango puree glass from fridge add cream layer and set again for 2 hours till it sets completly. Garnish with few chopped mangoes" - "Take a pan add sugar and heat it bring it to a boil without stirring a medium caramel colour. Remove from heat and pour caramel on to a grease tray and make design according to your choice. Allow it to set and break into shards" - "In my next recipe I will share all fruit panna cotta with caramel sugar nest." categories: - Recipe tags: - mango - panna - cotta katakunci: mango panna cotta nutrition: 199 calories recipecuisine: American preptime: "PT22M" cooktime: "PT36M" recipeyield: "1" recipecategory: Dinner --- ![Mango Panna Cotta with Spun Sugar decoration](https://img-global.cpcdn.com/recipes/d3a343b4f5bf5efa/751x532cq70/mango-panna-cotta-with-spun-sugar-decoration-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mango panna cotta with spun sugar decoration. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious. Mango Panna Cotta with Spun Sugar decoration is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mango Panna Cotta with Spun Sugar decoration is something which I have loved my entire life. They're fine and they look wonderful. To begin with this recipe, we have to first prepare a few components. You can cook mango panna cotta with spun sugar decoration using 14 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Mango Panna Cotta with Spun Sugar decoration: 1. Get Mango layer: 1. Prepare 2 cup mango puree 1. Make ready 2 tbsp agar agar/gelatin/china gras 1. Make ready 2 tbsp Hot water 1. Take For Cream Layer: 1. Prepare 1 cup ful cream milk 1. Take 1 cup cream 1. Make ready Vanilla extract 1. Make ready Pinch salt 1. Get 1/2 cup sugar 1. Take 2 tbsp china grass 1. Get 2 tbsp hot water 1. Prepare Sugar decoration 1. Make ready 2 tbsp sugar ##### Steps to make Mango Panna Cotta with Spun Sugar decoration: 1. Take a big bowl add china grass and water and soak for 15 mins. After that mix it completely. Once it gets dissolved add mango puree and mix it. Make sure it is mixed completely. Take a serving glass keep in a bowl in cross direction and pour mango mixture in it slightly and refrigerate for 2 hours. 1. For Cream layer-2 tbsp gelatin soak in hot water and keep aside. I have taken homemade cream. (One cup cream kept in freezer for half an hour. After that blend in mixer you will get fresh cream.) Heat 1 cup milk add sugar and keep aside. Sugar should dissolved completly and milk should be cool.now add vanilla extract and mix it well. Take a bowl add cream sweet milk gelatin dissolved water and mix it properly all mixture should be mixed properly. 1. Take a mango puree glass from fridge add cream layer and set again for 2 hours till it sets completly. Garnish with few chopped mangoes 1. Take a pan add sugar and heat it bring it to a boil without stirring a medium caramel colour. Remove from heat and pour caramel on to a grease tray and make design according to your choice. Allow it to set and break into shards 1. In my next recipe I will share all fruit panna cotta with caramel sugar nest. So that is going to wrap this up for this exceptional food mango panna cotta with spun sugar decoration recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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