Recipe of Perfect Turmeric Rice

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date: 2020-11-21T16:18:42.346Z image: https://img-global.cpcdn.com/recipes/8a0c3180fbbd8c75/751x532cq70/turmeric-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8a0c3180fbbd8c75/751x532cq70/turmeric-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8a0c3180fbbd8c75/751x532cq70/turmeric-rice-recipe-main-photo.jpg author: Jerry Garner ratingvalue: 4.7 reviewcount: 15755 recipeingredient: - "1 cup basmati rice" - "2 tsp turmeric powder" - " For sweet turmeric rice" - "1/4 cup sugar" - "4 kersar strands" - "2 cloves" - "as needed Dry fruits" - "2 tsp ghee" - " For savoury version" - "2 tsp oil" - "1 tsp musterd seeds" - "1 tsp urad dal" - "1 red chilli" - "4 curry leaves" - "1 tsp peanuts" - "1 tsp hing" - "1 tsp lemon juice" - "to taste Salt" - "1 tsp sugar" - "2 tsp coriander leaves finely chopped" - "2 tsp fresh coconut grated" recipeinstructions: - "Wash and soak basamati rice for 20min then cook with turmeric till soft then make two parts for sweet and savoury." - "Heat oil in kadai add musterd seeds,urad dal, peanuts saute till cooked." - "Add red chilli,hing and turmeric powder add cooked basmati rice,salt,sugar mix it well cover and cook for few seconds then add lemon juice give it a mix top with coriander leaves and grated coconut." - "Heat ghee in pan fry dry fruits take out,then add sugar to remain ghee and 1/4cup water and make sticky consistency syrup add Kesar strands and cloves." - "When syrup is ready add cooked basmati rice and mix well top with dry fruits and sweet version is ready." categories: - Recipe tags: - turmeric - rice katakunci: turmeric rice nutrition: 201 calories recipecuisine: American preptime: "PT39M" cooktime: "PT30M" recipeyield: "1" recipecategory: Lunch --- ![Turmeric Rice](https://img-global.cpcdn.com/recipes/8a0c3180fbbd8c75/751x532cq70/turmeric-rice-recipe-main-photo.jpg) Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, turmeric rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious. Turmeric Rice is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Turmeric Rice is something which I have loved my whole life. To get started with this particular recipe, we must prepare a few ingredients. You can have turmeric rice using 21 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Turmeric Rice: 1. Prepare 1 cup basmati rice 1. Take 2 tsp turmeric powder 1. Make ready For sweet turmeric rice 1. Prepare 1/4 cup sugar 1. Make ready 4 kersar strands 1. Make ready 2 cloves 1. Make ready as needed Dry fruits 1. Take 2 tsp ghee 1. Get For savoury version 1. Prepare 2 tsp oil 1. Get 1 tsp musterd seeds 1. Take 1 tsp urad dal 1. Prepare 1 red chilli 1. Get 4 curry leaves 1. Get 1 tsp peanuts 1. Get 1 tsp hing 1. Prepare 1 tsp lemon juice 1. Take to taste Salt 1. Take 1 tsp sugar 1. Prepare 2 tsp coriander leaves finely chopped 1. Get 2 tsp fresh coconut grated ##### Steps to make Turmeric Rice: 1. Wash and soak basamati rice for 20min then cook with turmeric till soft then make two parts for sweet and savoury. 1. Heat oil in kadai add musterd seeds,urad dal, peanuts saute till cooked. 1. Add red chilli,hing and turmeric powder add cooked basmati rice,salt,sugar mix it well cover and cook for few seconds then add lemon juice give it a mix top with coriander leaves and grated coconut. 1. Heat ghee in pan fry dry fruits take out,then add sugar to remain ghee and 1/4cup water and make sticky consistency syrup add Kesar strands and cloves. 1. When syrup is ready add cooked basmati rice and mix well top with dry fruits and sweet version is ready. So that is going to wrap it up for this exceptional food turmeric rice recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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