How to Make Favorite Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy

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date: 2020-07-19T10:39:55.792Z image: https://img-global.cpcdn.com/recipes/6f8c804b969a0f6c/751x532cq70/jalapeno-meatballs-mashed-potatoes-and-jalapeno-gravy-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6f8c804b969a0f6c/751x532cq70/jalapeno-meatballs-mashed-potatoes-and-jalapeno-gravy-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6f8c804b969a0f6c/751x532cq70/jalapeno-meatballs-mashed-potatoes-and-jalapeno-gravy-recipe-main-photo.jpg author: Catherine Arnold ratingvalue: 4 reviewcount: 26121 recipeingredient: - " Meatballs" - " large jalapeo pepper" - " ground chuck" - " Italian breadcrumbs" - " large eggs" - " granulated garlic powder" - " onion powder" - " kosher salt" - " ground black pepper" - " Mashed potatoes" - " water to boil the potatoes" - " peeled and diced potatoes" - " salt" - " evaporated milk" - " butter" - " Gravy" - " large jalapeo pepper" - " butter" - " flour" - " kosher salt" - " ground black pepper" - " beef broth" - " all the drippings of cooking the meatballs" - " granulated garlic powder" recipeinstructions: - "Remove the seeds and ribbing of the jalapeño pepper. Dice the pepper." - "Add the 1st egg to a bowl with the breadcrumbs." - "Mix the ground beef to the egg and breadcrumbs." - "Add the second egg with the spices and mix again well. Line a bowl with wax paper." - "Form the meatballs about the size of a US quarter. Line to wax paper with the meatballs you form." - "Add more wax paper and form the rest of the meatballs. Put foil over the top and refrigerate for 2 hours or so." - "Fry the meatballs in a skillet." - "Make the mashed potatoes by boiling the potatoes in water when fork tender drain. Add the potatoes back to the pot and add salt, milk, and butter. Whip or beat the eggs till creamy." - "Move the meatballs to a plate and set aside." - "Dice the jalapeño pepper after you remove the seeds and ribbing." - "Add jalapeño and butter to the drippings and sauté till tender." - "When tender add the flour and seasonings. Add oil if necessary but cook till flour is like a paste." - "Add the beef stock." - "Stirring constantly till desired thickness. If too thick add a bit of water. To thin keep cooking till it's thickened." - "Add the meatballs to the gravy and gently stir in." - "Serve the meatballs and gravy over the mashed potatoes. I hope you enjoy!!!" categories: - Recipe tags: - jalapeo - meatballs - mashed katakunci: jalapeo meatballs mashed nutrition: 139 calories recipecuisine: American preptime: "PT10M" cooktime: "PT49M" recipeyield: "4" recipecategory: Lunch --- ![Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy](https://img-global.cpcdn.com/recipes/6f8c804b969a0f6c/751x532cq70/jalapeno-meatballs-mashed-potatoes-and-jalapeno-gravy-recipe-main-photo.jpg) Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, jalapeño meatballs mashed potatoes and jalapeño gravy. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious. Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy is something that I have loved my whole life. They are fine and they look wonderful. To begin with this recipe, we have to first prepare a few ingredients. You can cook jalapeño meatballs mashed potatoes and jalapeño gravy using 24 ingredients and 16 steps. Here is how you cook it. ##### The ingredients needed to make Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy: 1. Make ready Meatballs----------------- 1. Get large jalapeño pepper 1. Get ground chuck 1. Prepare Italian breadcrumbs 1. Take large eggs 1. Prepare granulated garlic powder 1. Take onion powder 1. Get kosher salt 1. Get ground black pepper 1. Prepare Mashed potatoes------------------ 1. Take water to boil the potatoes 1. Make ready peeled and diced potatoes 1. Make ready salt 1. Get evaporated milk 1. Get butter 1. Prepare Gravy------------------ 1. Take large jalapeño pepper 1. Make ready butter 1. Take flour 1. Get kosher salt 1. Make ready ground black pepper 1. Take beef broth 1. Get all the drippings of cooking the meatballs 1. Take granulated garlic powder ##### Instructions to make Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy: 1. Remove the seeds and ribbing of the jalapeño pepper. Dice the pepper. 1. Add the 1st egg to a bowl with the breadcrumbs. 1. Mix the ground beef to the egg and breadcrumbs. 1. Add the second egg with the spices and mix again well. Line a bowl with wax paper. 1. Form the meatballs about the size of a US quarter. Line to wax paper with the meatballs you form. 1. Add more wax paper and form the rest of the meatballs. Put foil over the top and refrigerate for 2 hours or so. 1. Fry the meatballs in a skillet. 1. Make the mashed potatoes by boiling the potatoes in water when fork tender drain. Add the potatoes back to the pot and add salt, milk, and butter. Whip or beat the eggs till creamy. 1. Move the meatballs to a plate and set aside. 1. Dice the jalapeño pepper after you remove the seeds and ribbing. 1. Add jalapeño and butter to the drippings and sauté till tender. 1. When tender add the flour and seasonings. Add oil if necessary but cook till flour is like a paste. 1. Add the beef stock. 1. Stirring constantly till desired thickness. If too thick add a bit of water. To thin keep cooking till it's thickened. 1. Add the meatballs to the gravy and gently stir in. 1. Serve the meatballs and gravy over the mashed potatoes. I hope you enjoy!!! So that's going to wrap it up for this exceptional food jalapeño meatballs mashed potatoes and jalapeño gravy recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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