date: 2020-07-26T22:12:03.092Z image: https://img-global.cpcdn.com/recipes/305909cec9e5c4d0/751x532cq70/whosaynas-zafrani-falooda-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/305909cec9e5c4d0/751x532cq70/whosaynas-zafrani-falooda-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/305909cec9e5c4d0/751x532cq70/whosaynas-zafrani-falooda-pudding-recipe-main-photo.jpg author: Minerva Knight ratingvalue: 4.8 reviewcount: 8392 recipeingredient: - "4 cups (1 ltr) Milk" - "1 cup Evaporated milk" - "1 cup Condensed milk" - "1/2 cup Nestle cream Dessert cream" - "2 tbsp Agaragar powder china grass powder" - "1 tsp Vanilla essence" - "1/2 tsp Cardamon powder" - "strands few Saffron" recipeinstructions: - "Boil all well except essence, and cream, till it bubbles." - "Remove from flame and add essence, cream and colour then beat well, let it cool for 10 minutes, pour on pudding moulds any you desire or dessert bowls and sprinkle blanched nuts and let it cool completely and set, chill in fridge then serve. Unmould and serve!!" - "Remove from flame and add essence, cream and colour then beat well, let it cool for 10 minutes, pour on pudding moulds any you desire or dessert bowls and sprinkle blanched nuts and let it cool completely and set, chill in fridge then serve. Unmould and serve!!" categories: - Recipe tags: - whosaynas - zafrani - falooda katakunci: whosaynas zafrani falooda nutrition: 132 calories recipecuisine: American preptime: "PT18M" cooktime: "PT52M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, whosayna’s zafrani falooda pudding. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Whosayna’s Zafrani Falooda Pudding is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Whosayna’s Zafrani Falooda Pudding is something that I've loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can have whosayna’s zafrani falooda pudding using 8 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Whosayna’s Zafrani Falooda Pudding: 1. Make ready 4 cups (1 ltr) Milk 1. Take 1 cup Evaporated milk 1. Prepare 1 cup Condensed milk 1. Take 1/2 cup Nestle cream (Dessert cream) 1. Take 2 tbsp Agaragar powder (china grass powder) 1. Make ready 1 tsp Vanilla essence 1. Prepare 1/2 tsp Cardamon powder 1. Prepare strands few Saffron ##### Instructions to make Whosayna’s Zafrani Falooda Pudding: 1. Boil all well except essence, and cream, till it bubbles. 1. Remove from flame and add essence, cream and colour then beat well, let it cool for 10 minutes, pour on pudding moulds any you desire or dessert bowls and sprinkle blanched nuts and let it cool completely and set, chill in fridge then serve. Unmould and serve!! 1. Remove from flame and add essence, cream and colour then beat well, let it cool for 10 minutes, pour on pudding moulds any you desire or dessert bowls and sprinkle blanched nuts and let it cool completely and set, chill in fridge then serve. Unmould and serve!! So that is going to wrap this up with this special food whosayna’s zafrani falooda pudding recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!