date: 2020-09-06T14:22:46.097Z
image: https://img-global.cpcdn.com/recipes/5972883570425856/751x532cq70/cream-of-reuben-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5972883570425856/751x532cq70/cream-of-reuben-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5972883570425856/751x532cq70/cream-of-reuben-soup-recipe-main-photo.jpg
author: James Stevenson
ratingvalue: 4.2
reviewcount: 11452
recipeingredient:
- "1 1/2 tbsp unsalted butter"
- "1 1/2 tbsp olive oil"
- "3 tbsp flour"
- "32 oz reduced sodium chicken broth"
- "1 cup shredded Swiss cheese"
- "2 cup shredded corned beef or turkey"
- "1 can 155 oz sauerkraut rinsed drained and squeezed dry"
- "1 cup half and half"
- "1 small onion minced"
- "1 stick celery minced"
recipeinstructions:
- "Heat a soup pot over medium-high heat. Add butter and oil."
- "Sauté onion and celery until soft, about 5 minutes."
- "Add flour and stir until well blended."
- "Add broth and whisk until mixture becomes thick."
- "Add the cheese, whisking in a little at a time until melted and incorporated into the broth."
- "Add the meat and sauerkraut and stir."
- "Stir in the half and half."
- "Simmer for 10 minutes."
- "Season to taste with salt and pepper, and add croutons if desired."
categories:
- Recipe
tags:
- cream
- of
- reuben
katakunci: cream of reuben
nutrition: 140 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT43M"
recipeyield: "2"
recipecategory: Dinner
---
![Cream of Reuben Soup](https://img-global.cpcdn.com/recipes/5972883570425856/751x532cq70/cream-of-reuben-soup-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, cream of reuben soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cream of Reuben Soup is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Cream of Reuben Soup is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook cream of reuben soup using 10 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Cream of Reuben Soup:
1. Make ready 1 1/2 tbsp unsalted butter
1. Take 1 1/2 tbsp olive oil
1. Make ready 3 tbsp flour
1. Make ready 32 oz reduced sodium chicken broth
1. Prepare 1 cup shredded Swiss cheese
1. Prepare 2 cup shredded corned beef (or turkey)
1. Get 1 can (15.5 oz.) sauerkraut, rinsed, drained and squeezed dry
1. Take 1 cup half and half
1. Prepare 1 small onion, minced
1. Take 1 stick celery, minced
##### Instructions to make Cream of Reuben Soup:
1. Heat a soup pot over medium-high heat. Add butter and oil.
1. Sauté onion and celery until soft, about 5 minutes.
1. Add flour and stir until well blended.
1. Add broth and whisk until mixture becomes thick.
1. Add the cheese, whisking in a little at a time until melted and incorporated into the broth.
1. Add the meat and sauerkraut and stir.
1. Stir in the half and half.
1. Simmer for 10 minutes.
1. Season to taste with salt and pepper, and add croutons if desired.
So that's going to wrap this up for this special food cream of reuben soup recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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