Simple Way to Make Ultimate Stir-fry King prawns in curry powder & egg

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date: 2020-11-22T10:41:28.422Z image: https://img-global.cpcdn.com/recipes/8e64c21e6f354370/751x532cq70/stir-fry-king-prawns-in-curry-powder-egg-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8e64c21e6f354370/751x532cq70/stir-fry-king-prawns-in-curry-powder-egg-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8e64c21e6f354370/751x532cq70/stir-fry-king-prawns-in-curry-powder-egg-recipe-main-photo.jpg author: Christine Arnold ratingvalue: 4.2 reviewcount: 8444 recipeingredient: - " King Prawns" - " Curry powder" - " Garam masala" - " Turmeric powder" - " Oyster sauce" - " Light soy sauce" - " sugar" - " brown onion" - " Chopped garlic" - " cooking oil" - " eggs" - " red pepper" - " spring onion" - " full fat milk" - " Salt pepper" - " Thai chilli paste Nam Prik Pao" - " Coriander to garnish" recipeinstructions: - "Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug." - "Beat 3 eggs lightly in separate bowl" - "Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic." - "With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please)" - "Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit." - "Quickly add beaten egg and stir. Add salt & pepper to season." - "Now it’s ready to be served." categories: - Recipe tags: - stirfry - king - prawns katakunci: stirfry king prawns nutrition: 189 calories recipecuisine: American preptime: "PT32M" cooktime: "PT47M" recipeyield: "3" recipecategory: Dessert --- ![Stir-fry King prawns in curry powder & egg](https://img-global.cpcdn.com/recipes/8e64c21e6f354370/751x532cq70/stir-fry-king-prawns-in-curry-powder-egg-recipe-main-photo.jpg) Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, stir-fry king prawns in curry powder & egg. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Stir-fry King prawns in curry powder & egg is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Stir-fry King prawns in curry powder & egg is something that I've loved my whole life. They are fine and they look fantastic. To get started with this recipe, we must first prepare a few components. You can have stir-fry king prawns in curry powder & egg using 17 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Stir-fry King prawns in curry powder & egg: 1. Prepare King Prawns 1. Get Curry powder 1. Get Garam masala 1. Make ready Turmeric powder 1. Make ready Oyster sauce 1. Prepare Light soy sauce 1. Make ready sugar 1. Take brown onion 1. Prepare Chopped garlic 1. Get cooking oil 1. Get eggs 1. Prepare red pepper 1. Make ready spring onion 1. Take full fat milk 1. Take Salt & pepper 1. Get Thai chilli paste (Nam Prik Pao) 1. Take Coriander to garnish ##### Steps to make Stir-fry King prawns in curry powder & egg: 1. Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug. 1. Beat 3 eggs lightly in separate bowl 1. Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic. 1. With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please) 1. Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit. 1. Quickly add beaten egg and stir. Add salt & pepper to season. 1. Now it’s ready to be served. So that's going to wrap it up with this exceptional food stir-fry king prawns in curry powder & egg recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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