How to Prepare Perfect Pork shoulder & green beans

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date: 2020-07-25T06:21:58.004Z image: https://img-global.cpcdn.com/recipes/305ad9503489dd81/751x532cq70/pork-shoulder-green-beans-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/305ad9503489dd81/751x532cq70/pork-shoulder-green-beans-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/305ad9503489dd81/751x532cq70/pork-shoulder-green-beans-recipe-main-photo.jpg author: Myrtle Greene ratingvalue: 4.4 reviewcount: 42387 recipeingredient: - " Pork shoulder" - "2 pork shoulder steaks" - "1/2 teaspoons paprika" - "1/2 teaspoons garlic powdered" - "1/2 teaspoons italian herbs" - "1/2 teaspoons chilli flakes" - "3 tablespoons olive oil" - "50 ml water" - " Salt pepper" - " Green beans" - "250 grams green beans" - "2 tablespoons olive oil" - "1 medium onion finely chopped" - "3 cloves garlic" - "1/2 teaspoons cumin" - "1/2 teaspoons fennel seeds" - "1/2 teaspoons coriander seeds" - "1/2 teaspoons mustard seeds" - "1/2 teaspoons rainbow pepper" - "1 teaspoons Himalayan salt" - "3 tablespoons water" recipeinstructions: - "Heat the oven to 200°C. Sprinkle the olive oil in a oven proof tray, add the pork shoulder steaks in the tray." - "Mix all dry ingredients for the pork seasoning toghether and sprinkle on top of the steaks. Add the water and cover the tray with foil." - "Cook covered for 45 minutes, then remove the foil and cook uncovered for another 30 minutes on low heat 160° C." - "For the green beans - add the olive oil to a pan on medium heat." - "Add the onion and cook for a few minutes until it's soft and translucent. Add the garlic and cook for a few seconds, add the water to ensure the garlic it's not burning." - "Add the green beans and cook covered for 10 minutes." - "Add all dry ingredients into a food processor and mix them all, until they became a omogen mixture of seasoning." - "Add the seasoning on top of the beans and stir well. Cook uncovered until the beans are soft and all water is evaporated." - "Serve them toghether. Enjoy!" categories: - Recipe tags: - pork - shoulder - katakunci: pork shoulder nutrition: 231 calories recipecuisine: American preptime: "PT17M" cooktime: "PT54M" recipeyield: "2" recipecategory: Dessert --- ![Pork shoulder & green beans](https://img-global.cpcdn.com/recipes/305ad9503489dd81/751x532cq70/pork-shoulder-green-beans-recipe-main-photo.jpg) Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, pork shoulder & green beans. One of my favorites. This time, I will make it a little bit unique. This will be really delicious. Pork shoulder & green beans is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Pork shoulder & green beans is something that I have loved my whole life. To begin with this recipe, we must first prepare a few ingredients. You can have pork shoulder & green beans using 21 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Pork shoulder & green beans: 1. Take Pork shoulder 1. Get 2 pork shoulder steaks 1. Prepare 1/2 teaspoons paprika 1. Prepare 1/2 teaspoons garlic powdered 1. Make ready 1/2 teaspoons italian herbs 1. Get 1/2 teaspoons chilli flakes 1. Get 3 tablespoons olive oil 1. Make ready 50 ml water 1. Prepare Salt & pepper 1. Take Green beans 1. Make ready 250 grams green beans 1. Take 2 tablespoons olive oil 1. Take 1 medium onion, finely chopped 1. Prepare 3 cloves garlic 1. Make ready 1/2 teaspoons cumin 1. Make ready 1/2 teaspoons fennel seeds 1. Take 1/2 teaspoons coriander seeds 1. Take 1/2 teaspoons mustard seeds 1. Get 1/2 teaspoons rainbow pepper 1. Take 1 teaspoons Himalayan salt 1. Get 3 tablespoons water ##### Steps to make Pork shoulder & green beans: 1. Heat the oven to 200°C. Sprinkle the olive oil in a oven proof tray, add the pork shoulder steaks in the tray. 1. Mix all dry ingredients for the pork seasoning toghether and sprinkle on top of the steaks. Add the water and cover the tray with foil. 1. Cook covered for 45 minutes, then remove the foil and cook uncovered for another 30 minutes on low heat 160° C. 1. For the green beans - add the olive oil to a pan on medium heat. 1. Add the onion and cook for a few minutes until it's soft and translucent. Add the garlic and cook for a few seconds, add the water to ensure the garlic it's not burning. 1. Add the green beans and cook covered for 10 minutes. 1. Add all dry ingredients into a food processor and mix them all, until they became a omogen mixture of seasoning. 1. Add the seasoning on top of the beans and stir well. Cook uncovered until the beans are soft and all water is evaporated. 1. Serve them toghether. Enjoy! So that is going to wrap this up for this special food pork shoulder & green beans recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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