date: 2020-08-04T03:14:12.154Z image: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg author: Elijah Bennett ratingvalue: 4.3 reviewcount: 5371 recipeingredient: - "12 cm daikon radish peeled and cut into 3 cm thick round slices" - "30 g enoki mushroom trim off the stems and cut or tear into bite sized pieces" - "1 Tbsp oil" - " 20 g butter" - " 2 Tbsp each sake soy sauce" - " 1 tsp sugar" - " cheese as much as you like" - "to taste salt and pepper" recipeinstructions: - "Put the daikon radish into cold water and bring to a boil until tender (about for 15-20 mins)" - "Heat the oil in a pan over low-medium heat and put in the daikon radish and sauté on the both sides until lightly browned." - "Lower the heat, add mushroom and the * ingredients into the same pan. Sauté until fragrant and daikon radish is well browned on both sides." - "Place mushrooms on the daikon radish and put cheese on top and cook with a lid on until cheese melts. Sprinkle with salt and pepper to taste." categories: - Recipe tags: - daikon - radish - steak katakunci: daikon radish steak nutrition: 133 calories recipecuisine: American preptime: "PT38M" cooktime: "PT48M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, daikon radish steak with cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Daikon Radish Steak with Cheese is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look wonderful. Daikon Radish Steak with Cheese is something that I have loved my whole life. To get started with this particular recipe, we have to prepare a few ingredients. You can have daikon radish steak with cheese using 8 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Daikon Radish Steak with Cheese: 1. Make ready 12 cm daikon radish (peeled and cut into 3 cm thick round slices) 1. Take 30 g enoki mushroom (trim off the stems and cut or tear into bite sized pieces) 1. Take 1 Tbsp oil 1. Prepare * 20 g butter 1. Make ready * 2 Tbsp each sake, soy sauce 1. Make ready * 1 tsp sugar 1. Get cheese (as much as you like) 1. Make ready to taste salt and pepper ##### Instructions to make Daikon Radish Steak with Cheese: 1. Put the daikon radish into cold water and bring to a boil until tender (about for 15-20 mins) 1. Heat the oil in a pan over low-medium heat and put in the daikon radish and sauté on the both sides until lightly browned. 1. Lower the heat, add mushroom and the * ingredients into the same pan. Sauté until fragrant and daikon radish is well browned on both sides. 1. Place mushrooms on the daikon radish and put cheese on top and cook with a lid on until cheese melts. Sprinkle with salt and pepper to taste. So that is going to wrap it up for this special food daikon radish steak with cheese recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!