date: 2020-07-04T07:53:40.425Z image: https://img-global.cpcdn.com/recipes/7ecd7b110be19536/751x532cq70/chakli-murrukku-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7ecd7b110be19536/751x532cq70/chakli-murrukku-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7ecd7b110be19536/751x532cq70/chakli-murrukku-recipe-main-photo.jpg author: Robert Reed ratingvalue: 4 reviewcount: 28251 recipeingredient: - "2 cups (300 gm) rice flour" - "1 cup (150 gm) gram flour Besan" - "2 tsp (or as per taste) salt" - "1 tsp red chilli powder" - "1 tsp black pepper crushed" - "1/2 tsp heeng asfoetida" - "1 tsp ajwain carom seeds" - "60 ml oil" - "1 tsp Turmeric powder" - "as needed Water for kneading dough" - "as needed Oil to fry" recipeinstructions: - "In a mixing bowl, mix all ingredients.Pour oil and mix with a light hand." - "Now add water and make into dough. Do not over knead the dough or knead stiff dough." - "Now place dough in the chakli press., (chakli maker)" - "In quick round motion, make chakli on plastic sheet or oiled surface." - "Heat oil in Kadhai until medium flame. Carefully pick chakli with spatula and deep-fry until crisp on medium flame." - "Chakli (murrukku) is ready. Let it cool on room temperature. Store it in air tight jar." categories: - Recipe tags: - chakli - murrukku katakunci: chakli murrukku nutrition: 253 calories recipecuisine: American preptime: "PT22M" cooktime: "PT41M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, chakli (murrukku). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Chakli (murrukku) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Chakli (murrukku) is something that I have loved my whole life. They are fine and they look fantastic. To get started with this particular recipe, we must prepare a few components. You can cook chakli (murrukku) using 11 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Chakli (murrukku): 1. Get 2 cups (300 gm) rice flour 1. Take 1 cup (150 gm) gram flour (Besan) 1. Make ready 2 tsp (or as per taste) salt 1. Get 1 tsp red chilli powder 1. Take 1 tsp black pepper, crushed 1. Get 1/2 tsp heeng (asfoetida) 1. Make ready 1 tsp ajwain (carom seeds) 1. Take 60 ml oil 1. Make ready 1 tsp Turmeric powder 1. Make ready as needed Water for kneading dough 1. Make ready as needed Oil to fry ##### Steps to make Chakli (murrukku): 1. In a mixing bowl, mix all ingredients.Pour oil and mix with a light hand. 1. Now add water and make into dough. Do not over knead the dough or knead stiff dough. 1. Now place dough in the chakli press., (chakli maker) 1. In quick round motion, make chakli on plastic sheet or oiled surface. 1. Heat oil in Kadhai until medium flame. Carefully pick chakli with spatula and deep-fry until crisp on medium flame. 1. Chakli (murrukku) is ready. Let it cool on room temperature. Store it in air tight jar. So that is going to wrap this up with this special food chakli (murrukku) recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!