date: 2020-07-17T18:29:51.605Z image: https://img-global.cpcdn.com/recipes/4b4db0ae2c2f9c87/751x532cq70/prawn-potstickers-with-chilli-garlic-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4b4db0ae2c2f9c87/751x532cq70/prawn-potstickers-with-chilli-garlic-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4b4db0ae2c2f9c87/751x532cq70/prawn-potstickers-with-chilli-garlic-sauce-recipe-main-photo.jpg author: Sadie Zimmerman ratingvalue: 4.5 reviewcount: 37060 recipeingredient: - " For the dough" - "1 cup allpurpose flour" - "to taste Salt" - "as needed Water for kneading the dough" - " For the filling" - "250 gm prawns peeled deveined and minced to small pieces" - "1 tbsp soya sauce" - "1 tsp Sriracha sauce" - "1/2 tsp chillli sauce" - "1 tbsp ginger garlic paste" - "1 spring chopped spring onion" - "1 cup vegetable grated cabbage and carrot optional adds a crunch" - " For the sauce" - "15-20 peeled garlic pods finely minced" - "10 dried kashmiri chillies soaked in hot water and ground" - "5 dried red chillies soaked in hot water and ground to paste" - "1 tsp ketchup" - "1 tsp soya sauce" - "1/2 cup chicken stock" recipeinstructions: - "Knead a dough with flour and water adding salt to taste." - "Make the prawn stuffing by mixing the prawns, cabbage, carrots, chopped spring onions, soya sauce, Sriracha sauce and ginger and garlic." - "Roll small circles from the dough These should be thinner on the sides and thicker around the centre. Stuff with stuffing and stick the sides together by pleating them." - "Take a pan and pour around 1 tbspn of oil. Spread evenly. Place the prepared potstickers on the pan on medium heat for a couple of minutes till they start caramelizing from the bottom." - "Once it is caramelized, pour a little water to the pan. Cover and cook till the potstickers are done. The water should be less so that it can be evaporated by the time it is cooked." - "Meanwhile to prepare the sauce, take a pan, add a tbspn of oil. Add the minced garlic to it. Once it starts cooking, add the chilli paste and tomato and soya sauce. Add salt as required. Add chicken stock and remove from stove." - "Serve the prepared potstickers with the sauce!" categories: - Recipe tags: - prawn - potstickers - with katakunci: prawn potstickers with nutrition: 206 calories recipecuisine: American preptime: "PT19M" cooktime: "PT33M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, prawn potstickers with chilli garlic sauce. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. Prawn Potstickers with Chilli Garlic sauce is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Prawn Potstickers with Chilli Garlic sauce is something which I've loved my entire life. They are fine and they look wonderful. To get started with this recipe, we have to first prepare a few components. You can cook prawn potstickers with chilli garlic sauce using 19 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Prawn Potstickers with Chilli Garlic sauce: 1. Take For the dough 1. Get 1 cup all-purpose flour 1. Make ready to taste Salt 1. Prepare as needed Water for kneading the dough 1. Prepare For the filling 1. Take 250 gm prawns peeled deveined and minced to small pieces 1. Prepare 1 tbsp soya sauce 1. Get 1 tsp Sriracha sauce 1. Prepare 1/2 tsp chillli sauce 1. Get 1 tbsp ginger garlic paste 1. Get 1 spring chopped spring onion 1. Prepare 1 cup vegetable (grated cabbage and carrot )(optional, adds a crunch) 1. Prepare For the sauce 1. Make ready 15-20 peeled garlic pods finely minced 1. Make ready 10 dried kashmiri chillies (soaked in hot water and ground) 1. Make ready 5 dried red chillies (soaked in hot water and ground to paste) 1. Take 1 tsp ketchup 1. Take 1 tsp soya sauce 1. Prepare 1/2 cup chicken stock ##### Instructions to make Prawn Potstickers with Chilli Garlic sauce: 1. Knead a dough with flour and water adding salt to taste. 1. Make the prawn stuffing by mixing the prawns, cabbage, carrots, chopped spring onions, soya sauce, Sriracha sauce and ginger and garlic. 1. Roll small circles from the dough These should be thinner on the sides and thicker around the centre. Stuff with stuffing and stick the sides together by pleating them. 1. Take a pan and pour around 1 tbspn of oil. Spread evenly. Place the prepared potstickers on the pan on medium heat for a couple of minutes till they start caramelizing from the bottom. 1. Once it is caramelized, pour a little water to the pan. Cover and cook till the potstickers are done. The water should be less so that it can be evaporated by the time it is cooked. 1. Meanwhile to prepare the sauce, take a pan, add a tbspn of oil. Add the minced garlic to it. Once it starts cooking, add the chilli paste and tomato and soya sauce. Add salt as required. Add chicken stock and remove from stove. 1. Serve the prepared potstickers with the sauce! So that's going to wrap it up for this special food prawn potstickers with chilli garlic sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!