date: 2020-12-18T09:05:01.741Z image: https://img-global.cpcdn.com/recipes/db9a3d0ee52ad3c4/751x532cq70/oven-baked-tonkatsu-pork-cutlets-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/db9a3d0ee52ad3c4/751x532cq70/oven-baked-tonkatsu-pork-cutlets-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/db9a3d0ee52ad3c4/751x532cq70/oven-baked-tonkatsu-pork-cutlets-recipe-main-photo.jpg author: Essie Harrison ratingvalue: 4.1 reviewcount: 23305 recipeingredient: - "4 Pork Steaks 500 to 600g" - " Salt and Pepper as required" - " Plain Flour as required" - "1-2 Egg" - " Panko Breadcrumbs as required" - " Oil to spray optional" recipeinstructions: - "Preheat the oven to 220°C. Line a baking tray with baking paper or lightly oil." - "If you prefer, cut the Pork Steaks into bite size pieces. Sprinkle some Salt and Pepper over and coat with Flour. Then dip them in beaten Egg and finally coat with 'Panko' Breadcrumbs." - "Place on the tray, spray oil lightly and bake for 15 to 30 minutes, depending on the size of the pork, or until cooked." categories: - Recipe tags: - oven - baked - tonkatsu katakunci: oven baked tonkatsu nutrition: 188 calories recipecuisine: American preptime: "PT15M" cooktime: "PT36M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, oven baked tonkatsu (pork cutlets). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Oven Baked Tonkatsu (Pork Cutlets) is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Oven Baked Tonkatsu (Pork Cutlets) is something that I've loved my whole life. To get started with this particular recipe, we must prepare a few components. You can have oven baked tonkatsu (pork cutlets) using 6 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Oven Baked Tonkatsu (Pork Cutlets): 1. Take 4 Pork Steaks *500 to 600g 1. Get Salt and Pepper as required 1. Take Plain Flour as required 1. Prepare 1-2 Egg 1. Make ready Panko Breadcrumbs as required 1. Prepare Oil to spray *optional ##### Instructions to make Oven Baked Tonkatsu (Pork Cutlets): 1. Preheat the oven to 220°C. Line a baking tray with baking paper or lightly oil. 1. If you prefer, cut the Pork Steaks into bite size pieces. Sprinkle some Salt and Pepper over and coat with Flour. Then dip them in beaten Egg and finally coat with 'Panko' Breadcrumbs. 1. Place on the tray, spray oil lightly and bake for 15 to 30 minutes, depending on the size of the pork, or until cooked. So that is going to wrap it up with this special food oven baked tonkatsu (pork cutlets) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!