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date: 2020-08-04T13:39:46.673Z
image: https://img-global.cpcdn.com/recipes/4695703556194304/751x532cq70/white-girls-chicken-enchiladas-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4695703556194304/751x532cq70/white-girls-chicken-enchiladas-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4695703556194304/751x532cq70/white-girls-chicken-enchiladas-recipe-main-photo.jpg
author: Mattie Cortez
ratingvalue: 4.1
reviewcount: 5969
recipeingredient:
- "1 packages corn tortillas"
- "1 packages chicken breasts"
- "1 can large cream of mushroom soup"
- "1 can large cream of chicken soup"
- "1 can rotel"
- "1 packages shredded cheese your choice"
- "1 dash Mexican oregano or cilantro"
- "1 dash onion and garlic salt to taste"
recipeinstructions:
- "Boil chicken, let cool, keep broth"
- "When chicken is cooled spray a 10x13 pan with non stick cooking spray"
- "Shred chicken and put in large mixing bowl"
- "Pour both soups over chicken, add rotel and seasonings and about 1 cup of cheese. Mix all together"
- "I always use 2 tortillas at a time to layer. Dredge them in the chicken broth and line the bottom of your pan. Layer with chicken mixture and repeat till all ingredients are gone"
- "On very top you will have a layer of tortillas, sprinkle with cheese add Mexican oregano or cilantro"
- "Bake at 350 for 30 minutes."
- "Enjoy and send a pic"
categories:
- Recipe
tags:
- white
- girls
- chicken
katakunci: white girls chicken
nutrition: 268 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT31M"
recipeyield: "4"
recipecategory: Dessert
---
![White girl's Chicken enchiladas](https://img-global.cpcdn.com/recipes/4695703556194304/751x532cq70/white-girls-chicken-enchiladas-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, white girl's chicken enchiladas. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Rich and creamy, these White Chicken Enchiladas are easy chicken enchiladas that are covered in a simple sour cream and green chile sauce. And here's a great holiday tip: you can make these enchiladas with leftover Thanksgiving turkey. These White Chicken Enchiladas have the easiest cream sauce you could ever make, super delicious, cheesy, gooey, melt in your mouth enchiladas! Perfect for an easy and quick weeknight meal!
White girl's Chicken enchiladas is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. White girl's Chicken enchiladas is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook white girl's chicken enchiladas using 8 ingredients and 8 steps. Here is how you cook it.
##### The ingredients needed to make White girl's Chicken enchiladas:
1. Prepare 1 packages corn tortillas
1. Make ready 1 packages chicken breasts
1. Get 1 can large cream of mushroom soup
1. Prepare 1 can large cream of chicken soup
1. Get 1 can rotel
1. Make ready 1 packages shredded cheese your choice
1. Make ready 1 dash Mexican oregano or cilantro
1. Take 1 dash onion and garlic salt to taste
These Creamy White Chicken Enchiladas are beyond simple to make but boast an insane amount of flavor! Slathered in a ridiculously delicious creamy sauce and covered in stretchy cheese, these enchiladas need nothing else except a fork and a knife to dive in with! These White Chicken Enchiladas have become a family favorite! They are super easy to prepare, tasty as can be.
##### Steps to make White girl's Chicken enchiladas:
1. Boil chicken, let cool, keep broth
1. When chicken is cooled spray a 10x13 pan with non stick cooking spray
1. Shred chicken and put in large mixing bowl
1. Pour both soups over chicken, add rotel and seasonings and about 1 cup of cheese. Mix all together
1. I always use 2 tortillas at a time to layer. Dredge them in the chicken broth and line the bottom of your pan. Layer with chicken mixture and repeat till all ingredients are gone
1. On very top you will have a layer of tortillas, sprinkle with cheese add Mexican oregano or cilantro
1. Bake at 350 for 30 minutes.
1. Enjoy and send a pic
These White Chicken Enchiladas have become a family favorite! They are super easy to prepare, tasty as can be. The sauce is semi-homemade, but we'll just keep that our lil secret, okay? A few weeks ago I was cleaning out my pantry and I found a old recipe that was just a bunch of chicken scratch. White Chicken Enchiladas are ALL the rage, and for good reason.
So that's going to wrap it up for this exceptional food white girl's chicken enchiladas recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!