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date: 2020-12-06T15:01:15.033Z
image: https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg
author: Katie George
ratingvalue: 4.3
reviewcount: 19756
recipeingredient:
- "2 custard apple"
- "1 litre milk"
- "1/4 cup condensed milk"
- "1/4 tsp cardamom powder"
- "as needed pistachios flakes for garnishing"
recipeinstructions:
- "Bring the milk to a boil in a heavy bottomed or non-stick pan.cook on a medium flame for 10-12mins while stirring occasionally. Scraping the sides of the pan in between."
- "Prepare a pulp of custard apple (remove the seeds) and keep it in a refrigerator.add little milk to it."
- "Now add condensed milk and cardamom powder, mix well and cook for another few minutes."
- "When it starts to seems thick switch off the flame and let it come to a room temperature.now add pulp of the custard and stir well."
- "Transfer the basundi in a bowl and keep it in refrigerator to cool completely."
- "Garnish with almond and pistachios, serve chilled."
categories:
- Recipe
tags:
- sitafal
- basundi
katakunci: sitafal basundi
nutrition: 216 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT40M"
recipeyield: "4"
recipecategory: Dinner
---
![Sitafal basundi](https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg)
Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sitafal basundi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sitafal basundi is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Sitafal basundi is something that I have loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sitafal basundi using 5 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Sitafal basundi:
1. Take 2 custard apple
1. Prepare 1 litre milk
1. Get 1/4 cup condensed milk
1. Get 1/4 tsp cardamom powder
1. Get as needed pistachios flakes for garnishing
##### Instructions to make Sitafal basundi:
1. Bring the milk to a boil in a heavy bottomed or non-stick pan.cook on a medium flame for 10-12mins while stirring occasionally. Scraping the sides of the pan in between.
1. Prepare a pulp of custard apple (remove the seeds) and keep it in a refrigerator.add little milk to it.
1. Now add condensed milk and cardamom powder, mix well and cook for another few minutes.
1. When it starts to seems thick switch off the flame and let it come to a room temperature.now add pulp of the custard and stir well.
1. Transfer the basundi in a bowl and keep it in refrigerator to cool completely.
1. Garnish with almond and pistachios, serve chilled.
So that is going to wrap it up for this exceptional food sitafal basundi recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!