date: 2020-08-24T08:28:08.566Z image: https://img-global.cpcdn.com/recipes/5037106108825600/751x532cq70/brown-sugar-milk-wheat-bread-loaf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5037106108825600/751x532cq70/brown-sugar-milk-wheat-bread-loaf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5037106108825600/751x532cq70/brown-sugar-milk-wheat-bread-loaf-recipe-main-photo.jpg author: Maude Stevens ratingvalue: 4.1 reviewcount: 38807 recipeingredient: - " Bread flour" - " Flourless Wheat Bran roasted bran" - " Brown Sugar powdered" - " Salt" - " Unsalted butter" - " Milk" - " Homemade natural yeast starter" - " How to Make the Yeast" - " Dried yeast" - " Milk" recipeinstructions: - "Knead all the ingredients together save for the butter. After kneading it, add in the butter and knead it again. Let it rise again." - "Gently coat your hands in flour and divide the dough into thirds. Form them into balls and let them sit for 20 minutes." - "Roll the dough out into rectangular shapes and then fold the right side and left side into their respective sides. Then roll up the dough starting from the bottom and seal it." - "Let the dough rise a second time until it's about 1.5~2cm from the top of the pan." - "Bake for 20 minutes in an oven at 300℉ (150℃). Then raise the temperature to 400℉ (200℃) and bake for additional 22-25 minutes. Once the steam is done rising out of the bread, take it out of the mold." - "They make fluffy hot dog buns." - "I used double washed sugar instead of the brown sugar and made savory bread." - "I used blended beet sugar instead of brown sugar and made English muffins." categories: - Recipe tags: - brown - sugar - katakunci: brown sugar nutrition: 143 calories recipecuisine: American preptime: "PT10M" cooktime: "PT40M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, brown sugar & milk wheat bread loaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Brown Sugar & Milk Wheat Bread Loaf is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Brown Sugar & Milk Wheat Bread Loaf is something that I have loved my whole life. They're nice and they look wonderful. To begin with this particular recipe, we must first prepare a few ingredients. You can cook brown sugar & milk wheat bread loaf using 10 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Brown Sugar & Milk Wheat Bread Loaf: 1. Get Bread flour 1. Prepare Flourless Wheat Bran (roasted bran) 1. Take Brown Sugar (powdered) 1. Prepare Salt 1. Get Unsalted butter 1. Make ready Milk 1. Get Homemade natural yeast starter 1. Prepare ↓ How to Make the Yeast 1. Prepare Dried yeast 1. Get Milk ##### Steps to make Brown Sugar & Milk Wheat Bread Loaf: 1. Knead all the ingredients together save for the butter. After kneading it, add in the butter and knead it again. Let it rise again. 1. Gently coat your hands in flour and divide the dough into thirds. Form them into balls and let them sit for 20 minutes. 1. Roll the dough out into rectangular shapes and then fold the right side and left side into their respective sides. Then roll up the dough starting from the bottom and seal it. 1. Let the dough rise a second time until it's about 1.5~2cm from the top of the pan. 1. Bake for 20 minutes in an oven at 300℉ (150℃). Then raise the temperature to 400℉ (200℃) and bake for additional 22-25 minutes. Once the steam is done rising out of the bread, take it out of the mold. 1. They make fluffy hot dog buns. 1. I used double washed sugar instead of the brown sugar and made savory bread. 1. I used blended beet sugar instead of brown sugar and made English muffins. So that is going to wrap it up for this exceptional food brown sugar & milk wheat bread loaf recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!