Step-by-Step Guide to Prepare Speedy Garlic Butter Pork Steaks

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date: 2020-10-14T15:17:09.240Z image: https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg author: Peter Hubbard ratingvalue: 4.4 reviewcount: 42796 recipeingredient: - "5 garlic cloves peeled and sliced" - "4-6 thin pork shoulder steaks preferable" - "1 Bay leaf" - "100 ml white wine" - "1 tbsp lard or 2 tbsp of olive" - "2 tbsp margarine" - "to taste Salt" - "to taste Black pepper" - "2 dried chillies crushed" recipeinstructions: - "Marinade the pork steaks with salt, pepper, wine, chilli, bay leaf and the garlic. Allow to sit in the marinade for at least 30 minutes." - "In a frying up over a medium to high heat add the lard or olive oil." - "Once the lard or olive oil is hot add the steaks drained for the marinade (reserve the marinade to add to the pan). Allow to cook 3-6 minutes on each side depending on the thickness or until fully cooked through." - "Remove the steaks from the pan but keep warm." - "Add the marinade and the margarine to the pan and bring to the boil cook for 10 minutes or until the sauce has thickened." - "Add the steaks back into the pan. This is normally serve with pickles, chips and rice or pasta." categories: - Recipe tags: - garlic - butter - pork katakunci: garlic butter pork nutrition: 247 calories recipecuisine: American preptime: "PT27M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dessert --- ![Garlic Butter Pork Steaks](https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, garlic butter pork steaks. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Garlic Butter Pork Steaks is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Garlic Butter Pork Steaks is something which I have loved my entire life. To get started with this recipe, we have to prepare a few ingredients. You can have garlic butter pork steaks using 9 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Garlic Butter Pork Steaks: 1. Get 5 garlic cloves, peeled and sliced 1. Prepare 4-6 thin pork shoulder steaks preferable 1. Make ready 1 Bay leaf 1. Prepare 100 ml white wine 1. Get 1 tbsp lard or 2 tbsp of olive 1. Take 2 tbsp margarine 1. Make ready to taste Salt 1. Get to taste Black pepper 1. Make ready 2 dried chillies, crushed ##### Instructions to make Garlic Butter Pork Steaks: 1. Marinade the pork steaks with salt, pepper, wine, chilli, bay leaf and the garlic. Allow to sit in the marinade for at least 30 minutes. 1. In a frying up over a medium to high heat add the lard or olive oil. 1. Once the lard or olive oil is hot add the steaks drained for the marinade (reserve the marinade to add to the pan). Allow to cook 3-6 minutes on each side depending on the thickness or until fully cooked through. 1. Remove the steaks from the pan but keep warm. 1. Add the marinade and the margarine to the pan and bring to the boil cook for 10 minutes or until the sauce has thickened. 1. Add the steaks back into the pan. This is normally serve with pickles, chips and rice or pasta. So that is going to wrap it up for this special food garlic butter pork steaks recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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