date: 2020-11-11T15:59:27.589Z image: https://img-global.cpcdn.com/recipes/f4373f2b6c2e293b/751x532cq70/hearty-beef-stroganoff-crock-pot-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f4373f2b6c2e293b/751x532cq70/hearty-beef-stroganoff-crock-pot-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f4373f2b6c2e293b/751x532cq70/hearty-beef-stroganoff-crock-pot-recipe-main-photo.jpg author: Callie Chapman ratingvalue: 4.2 reviewcount: 38707 recipeingredient: - "1-1/2 lb beef rump roast trimmed and thinly sliced into 2inch strips" - "1-1/2 tsp black pepper" - "1/2 tsp sea salt" - "2 tsp safflower oil" - "1 yellow onion thinly sliced" - "2 cloves garlic minced" - "1/2 c dry white wine" - "3/4 c lowsodium beef broth" - "3 T white wholewheat flour" - "2 T Worcester sauce" - "8 oz white mushrooms sliced" - "2 bay leaves" - "1 piece star anise" - "1/2 c sour cream" recipeinstructions: - "Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done." - "In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits." - "In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot." - "Add mushrooms, bay leaves and anise to crock pot." - "Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream." categories: - Recipe tags: - hearty - beef - stroganoff katakunci: hearty beef stroganoff nutrition: 237 calories recipecuisine: American preptime: "PT36M" cooktime: "PT47M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, hearty beef stroganoff (crock pot). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious. Hearty Beef Stroganoff (crock pot) is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Hearty Beef Stroganoff (crock pot) is something which I have loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can cook hearty beef stroganoff (crock pot) using 14 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Hearty Beef Stroganoff (crock pot): 1. Prepare 1-1/2 lb beef rump roast, trimmed and thinly sliced into 2-inch strips 1. Make ready 1-1/2 tsp black pepper 1. Take 1/2 tsp sea salt 1. Prepare 2 tsp safflower oil 1. Get 1 yellow onion, thinly sliced 1. Prepare 2 cloves garlic, minced 1. Prepare 1/2 c dry white wine 1. Take 3/4 c low-sodium beef broth 1. Get 3 T white whole-wheat flour 1. Take 2 T Worcester sauce 1. Take 8 oz white mushrooms, sliced 1. Make ready 2 bay leaves 1. Prepare 1 piece star anise 1. Prepare 1/2 c sour cream ##### Instructions to make Hearty Beef Stroganoff (crock pot): 1. Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done. 1. In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits. 1. In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot. 1. Add mushrooms, bay leaves and anise to crock pot. 1. Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream. So that's going to wrap this up for this special food hearty beef stroganoff (crock pot) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!