date: 2020-07-19T05:39:59.300Z image: https://img-global.cpcdn.com/recipes/b0c25d3057e9313d/751x532cq70/wheat-flour-biscuits-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b0c25d3057e9313d/751x532cq70/wheat-flour-biscuits-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b0c25d3057e9313d/751x532cq70/wheat-flour-biscuits-recipe-main-photo.jpg author: Josie Hernandez ratingvalue: 4 reviewcount: 31922 recipeingredient: - "1 cup wheat flour" - "3/4 th cup sugar" - "3/4 th cup clarified butter" - "1 tsp baking powder" - "2 _3 tbsp liquid milk" recipeinstructions: - "Ingredients" - "Take flour in a bowl and mix clarified butter" - "Now add baking powder and mix well" - "Add sugar and mix again(fine sugar or caster sugar both can be used)" - "Now Knead the dough with liquid milk, add milk slowly and gradually to make a tight dough. Keep a side for 15 minutes to rest" - "Now make biscuits of desired shape and size and keep over greased pan" - "Take a wok and preheat that. Put a stand or any thing to rise the pan from the bottom. Now keep your biscuits pan over that stand and cover the lid tightly. Bake on low flame for about 25_30 minutes depends upon size of wok, heat and baking pan thickness." - "Enjoy at tea time" categories: - Recipe tags: - wheat - flour - biscuits katakunci: wheat flour biscuits nutrition: 111 calories recipecuisine: American preptime: "PT38M" cooktime: "PT45M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, wheat flour biscuits. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Wheat flour biscuits is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Wheat flour biscuits is something that I've loved my whole life. They are fine and they look wonderful. • Aata Biscuit - Eggless, No Oven, No Maida, No Butter Crispy Whole Wheat Biscuits. 💕 कढ़ाई मे घर की चीज़ो से आटा बिस्किट NO Baking soda powder aata biscuit Wheat biscuit without oven. Whole wheat pastry flour is just as nutritious as regular whole wheat flour, and is my go-to whole grain flour for baking for all of these..my biscuit dough, and the result was the fluffiest and flakiest whole-wheat biscuits I've ever had. Turn the dough out onto a floured surface and sprinkle more flour on top. To get started with this particular recipe, we have to prepare a few components. You can cook wheat flour biscuits using 5 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Wheat flour biscuits: 1. Take 1 cup wheat flour 1. Make ready 3/4 th cup sugar 1. Get 3/4 th cup clarified butter 1. Take 1 tsp baking powder 1. Get 2 _3 tbsp liquid milk Whisk all-purpose flour, whole wheat flour, baking powder, sugar, and salt in a bowl. I have used Whole Wheat Flour and Organic Jaggery Powder for this recipe. Before using the dry Just one query….can we add or substitute ragi flour here in the recipe. The whole wheat gives these biscuits a nutty flavor. ##### Steps to make Wheat flour biscuits: 1. Ingredients 1. Take flour in a bowl and mix clarified butter 1. Now add baking powder and mix well 1. Add sugar and mix again(fine sugar or caster sugar both can be used) 1. Now Knead the dough with liquid milk, add milk slowly and gradually to make a tight dough. Keep a side for 15 minutes to rest 1. Now make biscuits of desired shape and size and keep over greased pan 1. Take a wok and preheat that. Put a stand or any thing to rise the pan from the bottom. Now keep your biscuits pan over that stand and cover the lid tightly. Bake on low flame for about 25_30 minutes depends upon size of wok, heat and baking pan thickness. 1. Enjoy at tea time Before using the dry Just one query….can we add or substitute ragi flour here in the recipe. The whole wheat gives these biscuits a nutty flavor. Pastry flour has more hard wheat flour than cake flour, but less than all-purpose flour. It is a high This type of flour has been produced from hard wheat that has been treated to remove the starch. Whole Wheat Flaky Biscuits made with Yogurt Whey and a Honey Butter Glaze. So that's going to wrap this up with this exceptional food wheat flour biscuits recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!