Recipe of Gordon Ramsay Vegetable Jollof rice and Chicken by Hon Ikeakam

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Vegetable Jollof rice and Chicken by Hon Ikeakam. Tinted rice with fish and egg sauce to celebrate my return. Hi everybody Welcome back to my channel 😘😘. This video is about me sharing with you guys how I make my Jollof rice with vegetables.

Vegetable Jollof rice and Chicken by Hon Ikeakam Stir in chicken, along with rice, stock and thyme leaves. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. You can cook Vegetable Jollof rice and Chicken by Hon Ikeakam using 20 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vegetable Jollof rice and Chicken by Hon Ikeakam

  1. You need of Rice.
  2. It's of Chicken.
  3. You need of Fresh tomatoes.
  4. It's of Onions.
  5. Prepare of Vegetable oil.
  6. Prepare of Scotch bonnet.
  7. You need of Bell pepper.
  8. Prepare of Curry powder.
  9. Prepare of Thyme.
  10. Prepare of Mivina.
  11. You need of Benny chicken.
  12. It's of Nutmeg.
  13. You need cube of Knorr seasoning.
  14. Prepare of Cucumbers.
  15. Prepare of Green beans.
  16. You need of Salt.
  17. It's of Green pepper.
  18. It's of Cabbage.
  19. Prepare of Carrots.
  20. You need of Water.

For an extra special and authentic touch, serve jollof rice with fried. Season the chicken with salt and pepper. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Add the tomato passata and half the stock.

Vegetable Jollof rice and Chicken by Hon Ikeakam step by step

  1. .
  2. Everything fresh.
  3. The final few stages to plating.
  4. Chef Nicky decides finally to go through the food👌🤣😋.

Stir well and bring to a simmer. Cover with a lid and cook. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to To start, cut boneless chicken breasts into bite-sized cubes and marinate them for ten minutes in a mixture of chopped ginger, garlic, salt and pepper. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety Spice up your basic Jollof Rice by adding just two vegetables to get the Nigerian Mixed Vegetables Jollof Rice.


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