date: 2020-10-23T22:16:40.699Z image: https://img-global.cpcdn.com/recipes/3317733e5182e827/751x532cq70/swiss-roll-fruit-cuts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3317733e5182e827/751x532cq70/swiss-roll-fruit-cuts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3317733e5182e827/751x532cq70/swiss-roll-fruit-cuts-recipe-main-photo.jpg author: Ora Rodriquez ratingvalue: 4.2 reviewcount: 3903 recipeingredient: - "3 eggs" - "3/4 flour" - "3/4 sugar" - "3 tsp cooking oil" - "1 pinch salt" - "3 tsp Lemon juice" - " Jamred plumapricot" recipeinstructions: - "Whisk egg white and sugar till double in size" - "Add and whisk egg yolk one by one" - "Then lemon juice,salt and cooking oil" - "Sieve flour and add,using spatula fold in occasionally using one direction" - "On baking sheet spread grease proof paper and brush it with butter" - "Spread your mixture all over on the baking sheet" - "Pre heat the oven" - "Using 180 degree bake for about 8 minute" - "After its done remove grease proof paper and spread jam and roll it, cut your design of your choice" categories: - Recipe tags: - swiss - roll - katakunci: swiss roll nutrition: 117 calories recipecuisine: American preptime: "PT34M" cooktime: "PT59M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, swiss roll & fruit cuts. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Swiss roll & fruit cuts is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Swiss roll & fruit cuts is something which I've loved my whole life. They're nice and they look fantastic. A Swiss roll, jelly roll, roll cake, cream roll, or Swiss log is a type of rolled sponge cake filled with whipped cream, jam, or icing. The origins of the term are unclear; in spite of the name "Swiss roll". Войти. Swiss Roll - Remake (with mascarpone whipped cream & strawberry). Swiss rolls are a classic dessert and they're much easier to make than most people expect! To begin with this particular recipe, we must prepare a few ingredients. You can have swiss roll & fruit cuts using 7 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Swiss roll & fruit cuts: 1. Get 3 eggs 1. Make ready 3/4 flour 1. Take 3/4 sugar 1. Prepare 3 tsp cooking oil 1. Take 1 pinch salt 1. Prepare 3 tsp Lemon juice 1. Prepare Jam(red plum)apricot A nod to the classic childhood favorite, this chocolate cake roll combines light chocolate sponge Today we're adding another nostalgic favorite: chocolate cake roll aka ho hos, swiss roll cakes, and. Will anyone still make a Swiss roll? we asked ourselves. Despite appearances, Swiss rolls are in fact very simple to make. SUPER strawberry swissroll cheesecake — Steemit. ##### Instructions to make Swiss roll & fruit cuts: 1. Whisk egg white and sugar till double in size 1. Add and whisk egg yolk one by one 1. Then lemon juice,salt and cooking oil 1. Sieve flour and add,using spatula fold in occasionally using one direction 1. On baking sheet spread grease proof paper and brush it with butter 1. Spread your mixture all over on the baking sheet 1. Pre heat the oven 1. Using 180 degree bake for about 8 minute 1. After its done remove grease proof paper and spread jam and roll it, cut your design of your choice Despite appearances, Swiss rolls are in fact very simple to make. SUPER strawberry swissroll cheesecake — Steemit. If you like me you love strawberries, cheesecake and Swiss rolls. Well. the best Idea is to combine all three… by masyl. Find swiss roll stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. So that's going to wrap this up for this exceptional food swiss roll & fruit cuts recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!